somayyeh bayat and ali sepehri * department of agronomy and plant breeding, faculty of agricultre, bu-ali sina university of hamedan, iran       *corresponding author: e-mail. [email protected], [email protected]   received: 31 may 2012  accepted: 8 october 2012   abstract growth and yield of maize is seriously restricted by water deficit. salicylic acid (sa) and paclobutrazol )pbz) indu...

A set of eight parental diallel involving seven commercial wheat cultivars and one breeding line was made to investigate the nature of gene action determining inheritance pattern of grain quality characters. Highly significant differences were observed among the genotypes for 1000 grain weight, protein content, wet gluten and lysine content. Adequacy tests were employed to estimate the fitness ...

To evaluate the genetic diversity in twenty barley genotypes, an experiment based on randomized complete block design with three replications was done at Agriculture Researches Station of Ardabil, Iran in 2009-10. Investigated traits of this study was included days to flowering, plant height, 1000 seed weight, number of infertile tiller, number of seed per spike, harvest index, days to maturity...

Prediction of barley yield is an attempt to accurately forecast the outcome of a specific situation, using as input information extracted from a set of data features that potentially describe the situation. In this study, an attempt has been made to analyze and compare multiple linear regression (MLR), and artificial neural network (ANN) including multi-layer p erceptron (MLP) and r adial basis...

The experiment was conducted under the agro-ecological zone of Modhupur Tract (AEZ-28) to determine the genetic diversity among 39 rice genotypes, collected from Bangladesh Rice Research Institute, Lal Teer Seed Ltd. and Chittagong Hill Tracts. The genotypes were grouped into six clusters based on Mahalanobis’s D 2 statistics and Canonical Variate Analysis. Cluster I consisted with the highest ...

to evaluate moisture-stress tolerance in reproductive growth stages in five triticale (alamos83, lasko, moreno, prego, and zorro), one bread wheat (roshan) and one durum wheat (osta-gata) cultivars, two field experiments were conducted in 2005-06 cropping season at research farm, isfahan university of technology, lavarak, njafabad, iran. the genotypes were sown in two normal and moisture stress...