Wheat (Triticum aestivum L.) is widely cultivated in the Mediterranean zone where plantsgenerally suffer from water stress during heading and reproductive stages. This research wascarried out at the experimental farm of the faculty of agriculture, Kafrelsheikh University usingtwo water treatments (water stress and well-watered), four N levels (0, 80, 160 and 240 kg ha-1)and two ascorbic acid le...

in order to evaluate the effects of ethephon and nitrogen fertilizer on sweet sorghum cv. sofra, an experiment was conducted as split plot on a randomized complete block design with three replications at agricultural research station of isfahan university (isfahan, iran). experiment was conducted with four nitrogen levels (0, 100, 200 and 300 kg urea ha-1 from urea with 0, 46, 92 and 138 kg nit...

in many crops, incorrect management of nitrogen and water is one of the most important factors in the resources productivity such as water and nitrogen. in order to evaluate the effects of different nitrogen levels (zero, 50, 100 and 150 kg ha-1) and irrigation application rates (100, 75 and 50% of water requirement per species) on corn, sesame and sugar beet, three separate experiments was con...

Management of nitrogen fertilization in crops is one of the most important components of integrated weed management. A two-year field experiment was conducted to determine the direct effects of wild mustard aboveground biomass and N content of wild mustard on oilseed rape yield. A set of factorial treatments was arranged in a randomized complete block design with four replications. Treatments w...

Sweet potato [Ipomoea batatas (L) Lam] yields currently stand at 4.5 t ha-1 on smallholder farms in Uganda, despite the attainable yield (45-48 t ha-1) of NASPOT 11 cultivar comparable to the potential yield (45 t ha-1) in sub-Saharan Africa (SSA). On-farm field experiments were conducted for two seasons in the Mt Elgon High Farmlands and Lake Victoria Crescent agro-ecological zones in Uganda t...

In Cambodia, cassava is mostly grown with little or no fertilizer inputs, but the magnitudes of nutrient balances are not known. This study was conducted to assess nutrient balances for cassava cultivation in Kampong Cham province in Northeast Cambodia. Forty five households in four cassava production zones were interviewed in relation to their cultural practices and crop residue management...

Nutrition as an environmental factor has a special place in the growth, main and sub branches number of Rosa damascena Mill. and these morphological traits affected yield and flower number of the plant. So, this experiment was conducted in the Research Institute of Forest and Rangelands, Karaj, Iran, to evaluate the effect of macro- and micronutrients on the plant growth. A split plot design wa...

The relationships between N fertilizer rate, yield, and NO3 leaching need to be quantified to develop soil and crop management practices that are economically and environmentally sustainable. From 1996 through 1999, we measured yield and NO3 loss from a subsurface drained field in central Iowa at three N fertilizer rates: a low (L) rate of 67 kg ha(-1) in 1996 and 57 kg ha(-1) in 1998, a medium...

abstract nitrogen is a key nutrient in plant growth and it is necessary for amino acid synthesis. sulfur has very important role in the biosynthesis of the alliums flavor and pungency precursors and potassium improve crop yield and quality. in order to study the effect of ammonium nitrate and potassium sulfate on concentration some of the mineral elements in onion (allium cepa l. azar shahr cv....