نتایج جستجو برای: walnut leaf

تعداد نتایج: 88160  

Journal: :پژوهش های علوم دامی ایران 0
معصومه تکلوزاده امید دیانی رضا طهماسبی امین خضری

in this research, chemical composition, gas production characteristics, effective degradability and nutritive value index (nvi) of dm and cp by in situ method of treated walnut hull by nurospora sitophila were studied. three fistulated kermani ram were used for determination of walnut hull degradability. data were analysed using completely randomize design. by processing walnut hull with neuros...

Journal: :تحقیقات مهندسی کشاورزی 0
حجت حجازی پور دانشجوی کارشناسی ارشد رحیم ابراهیمی استادیار گروه مهندسی مکانیک بیوسیستم دانشگاه شهرکرد مهدی قاسمی ورنامخواستی استادیار گروه مهندسی مکانیک بیوسیستم دانشگاه شهرکرد

walnuts are one of the most important nut crops worldwide. the area under cultivation increases every year. in 2008, the food and agriculture organization reported exports of about $17.1 billion. the country of iran is the 4th largest producer of walnuts in the world. stages from production to consumption are very important, because the condition and quality of the shelled nutmeats affects the ...

2014
Yajing Wang Xiaoliang Wang Wayne Bond Lau Yuexin Yuan David Booth Jing-Jing Li Rosario Scalia Kyle Preston Erhe Gao Walter Koch Xin-Liang Ma

Address correspondence to: Dr. Xin-Liang Ma Department of Medicine 1025 Walnut Street College Bldg. 808 Thomas Jefferson University Philadelphia, PA 19107 Tel: 215-955-4994 Fax: 215-503-4458 [email protected] Dr. Yajing Wang Department of Emergency Medicine 1025 Walnut Street College Bldg. 810 Thomas Jefferson University Philadelphia, PA 19107 Tel: 215-955-8895 Fax: 215-923-6225 Yajing.wang@...

2007
Gale McGranahan Walt Tulecke Chuck Leslie

The purpose of this project was to use and improve current walnut tissue culture methodology to generate plants from somatic embryos and from mature Juglans regia cultivars. Ninty-eight somatic embryo derived plants are now in soil. Fiftyfour of these are derived from the same embryogenic line. Plants from the same line are phenotypically uniform with the exception of 15% which exhibit thickene...

Journal: :iranian journal of pharmacology and therapeutics 0
farzaneh dehghani shiraz university of medical sciences tahereh mashhoody shiraz university of medical sciences mohammadreza panjehshahin shiraz university of medical sciences

walnut is a medicinal plant that its different parts such as leaf, seed, root and green husk was shown to reduce blood glucose. in iranian traditional medicine, septum of walnut shell (sws) was recommended to reduce blood glucose. but this effect should be determined with scientific researches. therefore, the aim of this study is to evaluate the effect of the aqueous extract of sws on blood glu...

Journal: :Agronomy 2022

The present study was carried out to investigate the yield, quality, and metabolomic responses of four different vegetable crops treatments with pure juglone standard walnut (Juglans regia L.) leaf extract at soil concentrations found in orchards. A total 60 phenolic compounds were identified quantified, some for first time these crop vegetables. Beta vulgaris L. Lactuca sativa less susceptible...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
asal gachpazian sodeif azadmard javad hesari s.hadi peyghambardoust mahbub nemati sadegh alijani

milk and dairy products are in diet almost every day. milk fat contains 70% of saturated fatty acids which can cause an increase in total and low-density lipoprotein cholesterol, and the risk of cardiovascular diseases. therefor, modification of fat composition at dairy products such as yoghurt seems necessary. walnut has high amount of essential fatty acids, anti oxidants and other beneficial ...

2015
Valentine Yanchou Njike Rockiy Ayettey Paul Petraro Judith A Treu David L Katz

BACKGROUND Despite their energy density, walnuts can be included in the diet without adverse effects on weight or body composition. The effect of habitual walnut intake on total calorie intake is not well studied. Effects on overall diet quality have not been reported. METHODS Randomized, controlled, modified Latin square parallel design study with 2 treatment arms. The 112 participants were ...

Journal: :Journal of investigational allergology & clinical immunology 2016
M J Goikoetxea D'Amelio C M R Martínez-Aranguren P Gamboa B E Garcia F Gómez Fernández J J Bartra A Parra M I Alvarado M I Alonso E González S Terrados C Moya N Blanca F Feo-Brito M Villalba A Díaz-Perales M L Sanz

BACKGROUND Component-based diagnosis on multiplex platforms is widely used in food allergy but its clinical performance has not been evaluated in nut allergy. OBJECTIVE To assess the diagnostic performance of a commercial protein microarray in the determination of specific IgE (sIgE) in peanut, hazelnut, and walnut allergy. METHODS sIgE was measured in 36 peanut-allergic, 36 hazelnut-allerg...

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