IDDRA Ltd Analysis of the impact on ACP countries of opening up the EU import market for canned tuna 1 Abstract In mid-2003 ACP canned tuna producers lost a degree of their comparative advantage over the larger Asian producers when the EU, abiding by a WTO ruling, assigned Thailand, the Philippines and Indonesia a 25,000 tonnes import quota of reduced tariff canned tuna. Protected by zero-rated...

Fish skins constitute an important fraction of the enormous amount of wastes produced by the fish processing industry, part of which may be valorized through the extraction of gelatins. This research exploited the extraction and characterization of gelatins from the skin of three seawater fish species, namely yellowfin tuna (Thunnus albacares), blue shark (Prionace glauca), and greenland halibu...

The identification of biodiversity hotspots and their management for conservation have been hypothesized as effective ways to protect many species. There has been a significant effort to identify and map these areas at a global scale, but the coarse resolution of most datasets masks the small-scale patterns associated with coastal habitats or seamounts. Here we used tuna longline observer data ...

0079-6611/$ see front matter Published by Elsevier doi:10.1016/j.pocean.2010.04.013 * Corresponding author. Tel.: +1 808 983 5306. E-mail address: [email protected] (E.A. Howe Data from 29 pop-up archival transmission (PAT) tags deployed on commercial-size bigeye tuna (Thunnus obesus) in the central North Pacific Ocean from 4 N to 32 N were analyzed to describe variability in their dive beha...

+ /K + ATP-ase, HIF-1α, IL-1β and TNF-α in captive Pacific bluefin tuna (Thunnus orientalis) after chronic warm and cold exposure a b s t r a c t a r t i c l e i n f o Keywords: Bluefin tuna Gene expression HIF-1α Hsp70 IL-1β Na + /K + ATP-ase TNF-α temperature Bluefin tuna (Thunnus spp.) are recently evolved teleosts with exceptional physiological and morphological specializations, whose aquac...

Chemical effluents generated by the isolation of fish gelatin and collagen hydrolysates produced from enzyme proteolysis skin wastes are protein-rich substrates that could be used as nutrients in bacterial bioprocessing. In this study, suitability such supporting growth a marine probiotic bacterium, Phaeobacter sp. DIFR 27-4, was studied. Both were obtained skins shark, tuna, salmon turbot. The...

Background: The presence of heavy metals in the environment could constitute a hazard to food security and public health. These can be accumulated in aquatic animals such as fish. Canned fish is consumed regularly in many countries. In this study, the levels of heavy metals Cu, Ni, Fe and Cr were evaluated in commercial canned fish products that are commonly consumed in Iran. The canned fish ...