in order to investigate effect of organic manure and super absorbent on physiological and biochemical traits of potato (solanum tubersum, cv marfona), a split plot experiment was conducted as randomized complete block design with three replications at research farm, agriculture college, university of razi in 2010. main factor included two levels of super absorbent a200 (0 and 70 kg/ha,) and spl...

The seed potato cost is very important component in total production and account for 30 to 70% which varies depending on the country or region. Tuber size an factor decide requirement per unit area. Seed affects yield, graded marketable tuber yields. Standard of 25–125 g weight (30–55 mm) known as tubers India. Obtaining achieving higher potential cultivars. profile can be reduced expanded by a...

The soilless culture system effectively promotes plant growth by facilitating water and nutrient uptake roots. To increase sweet potato production (Ipomoea batatas), we developed containerized planting in which tuberous roots were grown solid substrates the polybags supplied with a solution through an irrigation system. This study was conducted to investigate effect of different nitrogen concen...

In order to evaluate the tuber fresh weight and some physiological attributes of Agria potato cultivar in response to water deficit stress and mycorrhiza inoculation, a field trial was conducted as a split plot scheme based on randomized complete block design with three replications at the research site of Islamic Azad University, Tabriz Branch in 2012. Four water levels including: irrigation a...

A study was conducted to investigate the influence of planting methods and tuber weight on growth and yield of local yam cultivars obtained by the minisett technique from white yam (D. rotundata) in Gabon. Trials were carried out in 2014 and 2015 at the experimental ground of the Higher National Institute of Agronomy and Biotechnology, under natural conditions of lightness, temperature and rela...

Apyrases hydrolyze nucleoside triphosphates and diphosphates and are found in all eukaryotes and a few prokaryotes. Although their enzymatic properties have been well characterized, relatively little is known regarding their subcellular localization and physiological function in plants. In this study, we used reverse genetic and biochemical approaches to investigate the role of potato (Solanum ...