Cadmium (Cd) is one of the most phytotoxic elements causing an agricultural problem and human health hazards. This work investigates whether and how silicon (Si) ameliorates Cd toxicity in Alfalfa. The addition of Si in Cd-stressed plants caused significant improvement in morpho-physiological features as well as total protein and membrane stability, indicating that Si does have critical roles i...

The response of broad bean (Vicia faba) plants to water stress alone and in combination with green stink bug (Nezara viridula) infestation was investigated through measurement of: (1) leaf gas exchange; (2) plant hormone titres of abscisic acid (ABA) and its metabolites, and of salicylic acid (SA); and (3) hydrogen peroxide (H2O2) content. Furthermore, we evaluated the effects of experimentally...

Mesembryanthemum crystallinum L. plants shift the mode of carbon assimilation from C(3) to Crassulacean acid metabolism when stressed by high salinity. A prerequisite for Crassulacean acid metabolism induction is the synthesis of phosphoenolpyruvate carboxylase (PEPCase). A moderate increase in the abundance of PEPCase transcripts and activity is observed in 7-week-old, well-watered plants. Thi...

Abstract Climate changes have a direct impact on agricultural lands through their the rate of water levels in oceans and seas, which leads to decrease amount used agriculture, therefore use alternative sources irrigation such as wastewater overcoming its harmful effect plants was one solutions face this problem. In present study, impacts synthesized selenium nanoparticles (Se NPs) alone or comb...

The objective of this study was to investigate the role of β-aminobutyric acid(BABA) (0, 300µM) in reduction of oxidative damages in leaves and roots of Brassica napus L. under drought stress (0, -0.2, -0.4 MPa). β-aminobutyric acid was investigated as an internal regulator hormone and its role in defense  mechanisms against biotic and abioticstresses. In this study, BABA pretreatment prevented...

The aim of the present study was to investigate the effects of SA on UV-A, UV-B, and UV-C stressed plants. Data showed that SA counteracted the UV harmful effects on pepper. Pepper (Capsicum annuum L.) seedlings sprayed with salicylic acid (SA) and treated with UV-A (320-390 nm), UV-B (312 nm), and UV-C (254 nm) of 6.1, 5.8, and 5.7 W m-2, respectively. UV significantly increased contents of as...

Plant growth and activity of peroxidases (POX) and phenylalanine ammonia-lyase (PAL) were investigated in seedlings of yellow lupine (Lupinus luteus L.) and soybean (Glycine max L.) treated with copper (25 mg/l) and an inhibitor of ethylene biosynthesis (CoCl 2 ). Both lupine and soybean plants stressed with an excess of copper exhibited a decrease in root length and fresh weight. In lupine pla...