نتایج جستجو برای: silage maize

تعداد نتایج: 41548  

2016
Rajandeep S. Sekhon Matthew W. Breitzman Renato R. Silva Nicholas Santoro William L. Rooney Natalia de Leon Shawn M. Kaeppler

Carbohydrates stored in vegetative organs, particularly stems, of grasses are a very important source of energy. We examined carbohydrate accumulation in adult sorghum and maize hybrids with distinct phenology and different end uses (grain, silage, sucrose or sweetness in stalk juice, and biomass). Remarkable variation was observed for non-structural carbohydrates and structural polysaccharides...

2013
Adriana Montañez Margarita Sicardi

The application of PGPB to agriculture is increasing as it offers an alternative to the use of chemical fertilizers, pesticides and other supplements. Maize (Zea mays L.) is one of the world’s principal cereal crops, grown for grain, silage and biofuel. Nitrogen fertilizer constitutes one of the major costs in maize production, and PGPB poses a potential alternative for achieving more sustainab...

2017
Javad Gharechahi Zohreh Akhavan Kharazian Sajjad Sarikhan Gholamreza Salehi Jouzani Mahnaz Aghdasi Ghasem Hosseini Salekdeh

Ensilage provides an effective means of conserving summer-grown green forage to supply as winter feed to ruminants. The fermentation process involved in the ensilage process relies on lactic acid bacteria (LAB). Here, 16S ribosomal DNA amplicon pyrosequencing was used to follow the dynamic behaviour of the LAB community during the ensilage of maize biomass, with a view to identify the key speci...

Journal: :Revista Brasileira de Saúde e Produção Animal 2022

ABSTRACT The objective of this study was to evaluate the effects including citrus pulp in maize silage on chemical composition and fermentation parameters. experimental design fully randomized with four replicates. Maize consisting 0–50% produced analyzed. pH linearly decreased increased inclusion (3.49 at 50% pulp), which is far below what considered adequate (3.8–4.2). However, not all parame...

1998
H. G. Jung D. R. Mertens

Because grain is highly digestible, maize hybrids for silage production are generally chosen based on their The nutritive value of forage maize (Zea mays L.) may be improved grain yield. However, the stalk portion of the maize through genetic selection for increased rate of fiber digestion or decreased indigestible fiber concentration. To identify sources of genetic plant contains 50% or more o...

Journal: :Journal of The Korean Society of Grassland and Forage Science 2004

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