نتایج جستجو برای: sesame meal

تعداد نتایج: 32584  

2016
H. Rizki F. Kzaiber H. Hanine

Recently, sesame oil is highly appreciated by consumers due to its sensory qualities, antioxidants activity and nutritional benefits, despite its high price. Also, the detection and quantification of adulteration both are problem with increasing importance in the consumer’s health and food industry. The goal of this study was to use Fourier transform mid-infrared (FT-MIR) spectroscopy coupled w...

Journal: :بوم شناسی کشاورزی 0
آلاله متقیان همت اله پیردشتی وحید اکبر پور غزال سراج پور محمد یعقوبی خانقاهی سجاد شریعت نژاد

in order to study the possibility of intercropping of basil and sesame, an experiment was carried out in a randomized complete block design with three replications at the sari agricultural sciences and natural resources university during growing season of 2009-2010. treatments consisted of different planting ratio, p1: sole cropping of basil, p2: 75% basil+ 25% sesame, p3: 50% basil+ 50 % sesam...

Journal: :Bioscience, biotechnology, and biochemistry 2006
Ali A Moazzami Rolf E Andersson Afaf Kamal-Eldin

A new lignan glucoside was isolated from defatted sesame seed flour and its structure was established as sesamolinol diglucoside [2-(3-methoxy-4-(O-beta-D-glucopyranosyl (1-->6)-O-beta-D-glucopyranoside)phenoxyl)-6-(3,4-methylenedioxyphenyl)-cis-3,7-dioxabicyclo-(3.3.0)-octane] by mass and nuclear magnetic resonance spectroscopy. A quantitative analysis of 65 sesame seed samples showed that thi...

2007
K. Priya S. Krishnakumari

The effect of Achyranthes aspera on lipid peroxidation were studied in rats fed with Sesame Oil. Increase in the levels of LPO in sesame oil treated groups returned towards normalcy in the plant extract treated groups revealing the antioxidant potential of the plant. Phytochemical studies revealed the presence of secondary metabolites. According to the results obtained Achyranthes aspera inhibi...

Journal: :Physical review. E 2017
S X Hu R Gao Y Ding L A Collins J D Kress

Using density-functional theory-based molecular-dynamics simulations, we have investigated the equation of state for silicon in a wide range of plasma density and temperature conditions of ρ=0.001-500g/cm^{3} and T=2000-10^{8}K. With these calculations, we have established a first-principles equation-of-state (FPEOS) table of silicon for high-energy-density (HED) plasma simulations. When compar...

Journal: :International Journal of Plant and Soil Science 2023

An Agronomic investigation entitled “Performance of sesame (Sesamum indicum L.) Based intercropping system in kharif under different row proportion” was carried out at Agriculture College Farm, Nagpur during 2017-18. The experiment laid Randomized Block Design with nine treatments as T1- Sole sesame, T2 - green gram, T3 black T4 Sesame : Green gram 1:1 ratio, T5 2:1 T6 3:1 T7 Black T8 ratio and...

Journal: :EDIS 2021

Sesame is a relatively new grain crop being grown in Florida. This publication discusses rotational considerations and herbicides for use sesame. Written by Jason Ferrell Pratap Devkota, published the UF/IFAS Agronomy Department, revised April 2021.

Journal: :Science 2017
Sekazi K Mtingwa Herman Winick

ast week, Cyprus, Egypt, Iran, Israel, Jordan, Pakistan, the Palestinian Authority, and Turkey, as well as other nations and international organizations, gathered in Jordan to inaugurate the Synchrotron-light for Experimental Science and Applications in the Middle East (SESAME) project. Having persevered through two decades of political and financial challenges, this complex machine is poised t...

Journal: :iranian journal of pharmaceutical research 0
behrooz jannat food and drug laboratory research center, ministry of health and medical education, tehran, iran. mohammad reza oveisi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. naficeh sadeghi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. mannan hajimahmoodi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. massomeh behzad department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. bahman nahavandi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran.

sesame (sesamum indicum l.) seed and oil have long been used widely as healthy foods to supply energy and prevent aging. some of the main active anti-oxidative constituents in sesame seeds are γ-tocopherol and phenols. the purpose of this study was to investigate the relationship between roasting temperature and time with γ-tocopherol and total phenolic compounds (tpc) of sesame seeds when roas...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید