The MyHits web site (http://myhits.isb-sib.ch) is an integrated service dedicated to the analysis of protein sequences. Since its first description in 2004, both the user interface and the back end of the server were improved. A number of tools (e.g. MAFFT, Jacop, Dotlet, Jalview, ESTScan) were added or updated to improve the usability of the service. The MySQL schema and its associated API wer...

FDA CERTIFICATION PROGRAM FOR SEAFOOD EXPORTED TO THE EC Richard DeesFood and Drug AdministrationWashington, DC No abstract submitted STATUS OF THE U.S. DEPARTMENT OF COMMERCEINSPECTION PROGRAM Tim HansenNational Marine Fisheries Service1315 East West HighwaySilver Spring, MD 20910 No abstract submitted USDC CERTIFICATION PROGRAM FOR SEAFOOD EXPORTED TO THE EC Robert Nor...

Impending legislation for a mandatory seafood inspection program will be important in shaping the consumer's perception and expectation of quality in seafood products. Because aquacultured species are produced in controlled environments, fed special diets, and processed under optimum conditions, they possess unique product characteristics. The perception by the consumer that these products coul...

A multitude of parasites have been reported in fish, but only a few species are capable of infecting humans. The most important of the helminths acquired by humans from fish are the anisakid nematodes (particularly Anisakis simplex and Pseudoterranova decipiens), cestodes of the genus Diphyllobothrium and digenetic trematodes of the families Heterophyidae, Opisthorchiidae and Nanophyetidae. Sea...

BACKGROUND Marine food provides essential fatty acids that are important during pregnancy, but the benefits may be limited at high intakes and by seafood contaminants. METHODS In the fishing community of the Faroe Islands, 182 pregnant women with spontaneous singleton births were consecutively recruited for a cohort in 1994- 1995. Concentrations of fatty acids and seafood contaminants in bloo...

Paralytic shellfish poisoning (PSP) is the foodborne illness associated with the consumption of seafood products contaminated with the neurotoxins known collectively as saxitoxins (STXs). This family of neurotoxins binds to voltage-gated sodium channels, thereby attenuating action potentials by preventing the passage of sodium ions across the membrane. Symptoms include tingling, numbness, heada...

BACKGROUND Mothers selectively transfer docosahexaenoic acid (DHA) to their fetuses to support optimal neurological development during pregnancy. Without sufficient dietary intake, mothers become depleted of DHA and may increase their risk of suffering major depressive symptoms in the postpartum period. We postulated that the DHA content of mothers' milk and seafood consumption would both predi...

OBJECTIVE To examine whether an FFQ can be used for assessing exposure to methylmercury (MeHg) by estimating MeHg intake from seafood consumption using the FFQ and confirming the accuracy of the estimated value. DESIGN Seafood consumption of pregnant women was assessed using the FFQ. Total mercury (T-Hg) concentrations of maternal red blood cells (RBC) and hair were measured as exposure indic...

Following the 2010 Deepwater Horizon oil spill, petroleum-related compounds and chemical dispersants were detected in the waters of the Gulf of Mexico. As a result, there was concern about the risk to human health through consumption of contaminated seafood in the region. Federal and Gulf Coast State agencies worked together on a sampling plan and analytical protocols to determine whether seafo...

STUDY OBJECTIVE The aim was to explore whether maternal consumption of seafood is a determinant of birth weight in a dose dependent manner. DESIGN A population based survey of lifestyle factors in pregnancy was linked with information from antenatal and obstetric records. SETTING AND PARTICIPANTS Seventy five per cent of all 1362 women who delivered in the Faroe Islands during the study per...