نتایج جستجو برای: sage seed gum

تعداد نتایج: 90873  

Journal: :Nucleic acids research 2001
E H Margulies S L Kardia J W Innis

Serial Analysis of Gene Expression (SAGE) is becoming a widely used gene expression profiling method for the study of development, cancer and other human diseases. Investigators using SAGE rely heavily on the quantitative aspect of this method for cataloging gene expression and comparing multiple SAGE libraries. We have developed additional computational and statistical tools to assess the qual...

2013
Chandra Prakash Kala

Realizing the historical importance of central Indian forests in terms of ecological, social and economical perspectives and the present socio-economic changes in the community due to several reasons, the present study was conducted. It aimed at addressing the status of harvesting pattern and supply chain structure of various ethno-botanical species by the tribal communities in the Pachmarhi Bi...

Journal: :Appetite 2012
Mohd Nasir Mohd Taib Zalilah Mohd Shariff Keith A Wesnes Hazizi Abu Saad Sarina Sariman

Changes in blood glucose are hypothesized to influence cognitive performance and these changes can be affected by certain nutrients. This double-blind 4-period cross-over study evaluated the effects of a slow-release modified sucrose (isomaltulose) in combination with a high concentration of lactose on cognitive performance of 5-6 year old children. Thirty children received a standard growing u...

Journal: :International journal of psychophysiology : official journal of the International Organization of Psychophysiology 2013
Oliver C Schultheiss

Sugarless chewing gum is a frequently used stimulant to collect saliva samples for hormone analyses. This study tested the effect of sugarless chewing gum on cortisol, testosterone, and progesterone concentrations measured in saliva samples collected from 8 individuals at different times of the day (morning, evening) and under different collection conditions (gum, no gum) as well as in a saliva...

2016

Xanthan gum is a high molecular weight substance with potential in improving emulsions properties. The formulation composition was selected on Tween 80 ternary phase diagram and was modified by the addition of xanthan gum at different concentrations (0.0% – 1.0%). The main objective of this study was to determine the effect of xanthan gum on physicochemical and rheological properties of rice br...

Journal: :journal of food and bioprocess engineering 0
jafar mohammadzadeh milani sari university of agricultural science and natural resources karamat rezaii department of food science and technology, biosystem engineering faculty, agricultural campus, university of tehran mohammad safari department of food science and technology, biosystem engineering faculty, agricultural campus, university of tehran babak ghanbarzadeh department of food science and technology, biosystem engineering faculty, agricultural campus, university of tehran glyn o phillips centre for water-soluble polymers, north east wales institute, plas coch, mold road, wrexham, ll11 2aw, uk

ferula galbaniflua boiss is one of the natural plants of iran that its exudates, barijeh gum, can be used in food industry. the present study explored the properties of a new gum extracted from tubers of ferula galbaniflua. for this purpose, barijeh gum was extracted from crude exudates by alcoholic extraction with 90% ethanol. the purity of gum was relatively high, and it composed mostly of sa...

Journal: :Nucleic acids research 2004
Petr Divina Jirí Forejt

The Mouse SAGE Site is a web-based database of all available public libraries generated by the Serial Analysis of Gene Expression (SAGE) from various mouse tissues and cell lines. The database contains mouse SAGE libraries organized in a uniform way and provides web-based tools for browsing, comparing and searching SAGE data with reliable tag-to-gene identification. A modified approach based on...

Journal: :international journal of advanced biological and biomedical research 2015
beemnet mengesha kassahun tigist german zewdinesh damtew zigene samuel tilahun aynalem gebere

this experiment was conducted with the objective of evaluating the performance sage (salvia officinalis l.) in different agroecology of ethiopia for morpho-agronomic and chemical traits at wondo genet, hawassa, qoqa and holleta for two years from 2011/2012 to 2012/2013 cropping seasons. data on plant height, branch number/plant, fresh leaf weight/plant, fresh stem weight/plant, above ground bio...

Journal: :The British journal of nutrition 1986
G M Wyatt C E Bayliss J D Holcroft

1. Gum arabic is a water-soluble polysaccharide resistant to human gut enzymes and thus can be described as dietary fibre. 2. Using a most-probable-number technique, estimates were made of total anaerobes and of gum-arabic fermenters in the faeces of a volunteer during a control period and during addition of 10 g gum arabic/d to the diet. Using an enrichment technique, the principal bacteria ab...

2011
A. P. Allen A. P. Smith

Research is reviewed on the effects of chewing gum on stress, alertness and cognition (including findings from cognitive neuroscience). There is some evidence that chewing gum reduces chronic stress, while effects on acute stress have been less clear in an experimental context. A robust effect of gum chewing on subjective alertness has been observed. However, findings on chewing gum and cogniti...

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