نتایج جستجو برای: rumen fermentation parameters
تعداد نتایج: 617469 فیلتر نتایج به سال:
We studied in meroxenic lambs, i.e. in lambs with a simplified digestive microflora, the effect of the microflora on the quantities of solid feed intake and on the main digestive parameters in the rumen. Axenic lambs were inoculated with a more or less complex flora, obtained by diluting (10(-8), 10(-7), 10(-8) a pool of rumen fluid taken either from young conventional lambs before weaning from...
In vitro fermentation systems such as the rumen simulation technique (RUSITEC) are frequently used to assess dietary manipulations in livestock, thereby limiting the use of live animals. Despite being in use for nearly 40 years, improvements are continually sought in these systems to better reflect and mimic natural processes in ruminants. The aim of this study was to evaluate the effect of for...
1. AOAC Interntional, 2005. Official Methods of Analysis International. 18th Edition. Arlington, VA (USA) Google Scholar
This study evaluated the effects of selenium yeast (SY) on rumen fermentation parameters, bacterial diversity, and expression pathways in goats. A total 18 Qianbei-pockmarked weather goats from Guizhou (body weight, 25.75 ± 1.75 kg; mean standard deviation) were assigned to three groups according a completely randomized design. Control group (CON, n = 6) kids fed basal diet, while treatment 1 (...
Two metabolism trials (experiments 1 and 2) were conducted to examine the effect of the organic S compound, sodium 3-mercapto-1-propane sulfonic acid (MPS) on feed intake, fiber digestibility, rumen fermentation and abundance of cellulolytic rumen microorganisms in cattle fed low S (<0.11%) roughages. Urea was provided in all treatments to compensate for the N deficiency (<0.6%) in the roughage...
AIM The present study was conducted to examine the rumen modulatory effect of thyme, clove and peppermint oils on rumen fermentation pattern in vitro using roughage based diet. MATERIALS AND METHODS Thyme, clove and peppermint oils were tested at concentration of 0, 30, 300 and 600 mg/l (ppm) of total culture fluid using in vitro gas production technique in wheat straw based diet (concentrate...
Background Cashew nut shell liquid (CNSL) is an agricultural byproduct containing alkylphenols that has been shown to favorably change the rumen fermentation pattern only under experimentally fixed feeding conditions. Investigation of CNSL potency in rumen modulation under a variety of feeding regimens, and evidence leading to the understanding of CNSL action are obviously necessary for further...
AIM A comparative study was conducted on crossbred cattle and buffaloes to investigate the effect of feeding high and low roughage total mixed ration (TMR) diets on rumen metabolites and enzymatic profiles. MATERIALS AND METHODS Three rumen-fistulated crossbred cattle and buffalo were randomly assigned as per 3×3 switch over design for 21-days. Three TMR diets consisting of concentrate mixtur...
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