Habitat disturbance affects numerous ecosystem components and processes, but its effect on continuous soybean system is less available. Soybean was seeded following six preceding crops, including grain soybean (Glycine max L. Merill.), wheat (Triticum aestivum L.), sugar beet (Beta vulgaris L.), tobacco (Nicotiana tabacum L.), corn (Zea mays L.) and hemp (Cannabis Satia L.), on a Mollisol ...

This study was performed to determine the optimum level of soybean meal diets for two banded sea bream for growth performance, nutrient utilization, body composition and serum biochemistry. Two banded seabream were fed five experimental diets which were formulated replace fish meal by soybean meal at 0, 20, 30, 40 and 50%. Up to 40% of dietary fish meal was successfully replaced with no growth...

Highlight Research Proximate of Ulva lactuca after cooking treatments were analyzed. The carried out in this study roasted and boiled-roasted Protein quality such as in-vitro digestibility, protein solubility, amino acids composition analyzed result showed that samples had the highest content, acid score essential index, predicted-protein efficiency ratio Abstract Plant-based has been increasin...

Forty-four cases of pulmonary paragonimiasis, two also with evidence of cerebral infection, were found in Sin Ho District in Northern Viet Nam. There were 30 males and 14 females, 2-30 years of age. The diagnosis was made by sputum examination. Pet dogs and wild dogs in the area were also found infected and the people often eat roasted crabs.

Coffee is one of the most popular and widely consumed beverages worldwide due to its pleasant taste and aroma. A number of studies have been performed to elucidate the possible beneficial effects of coffee consumption on human health and have shown that coffee exhibits potent antioxidant activity, which may be attributed mainly to its polyphenolic content. However, there is also evidence to sug...

BACKGROUND Peanut allergy is increasing at an alarming pace in developed countries. Peanut (Arachis hypogaea) is a common food in Cuba. Nevertheless, reported values of sensitization and symptom severity are usually low. As our objective, we carried out an evaluation of allergic sensitivity to perform an assessment of allergic sensitization and IgE specificity profile to peanut allergens in Cub...

A collaborative study was conducted to evaluate a liquid chromatography (LC) method for ochratoxin A using sequential phenyl silane and immunoaffinity column cleanup. The method was tested at 3 different levels of ochratoxin A in roasted coffee, which spanned the range of possible future European regulatory limits. The test portion was extracted with methanol and sodium bicarbonate by shaking f...