نتایج جستجو برای: rhizoctonia betaticola

تعداد نتایج: 2657  

ژورنال: :فصلنامه علمی پژوهشی دنیای میکروب ها 2010
سارا حیدری فریبا رئوفی گیلدا نجفی پور

سابقه و هدف: بیماری های کلزا از مهم ترین دلایل محدود کننده تولید کلزا محسوب می گردند. در دنیا، عوامل قارچی متفاوتی مانند rhizoctonia solani، pytium sp.، phytophthora sp. و fusarium sp. دلیل پوسیدگی ریشه و مرگ گیاه چه معرفی شده اند. هدف از این پژوهش شناسایی عوامل قارچی مولد پوسیدگی ریشه و طوقه کلزا در شهرستان مرودشت و تعیین گونه های غالب بیماری زا در سطح منطقه بود. مواد و روش ها: در این مطاله یک...

2014
Konstantinos A. Aliferis Denis Faubert Suha Jabaji

Here we present a metabolic profiling strategy employing direct infusion Orbitrap mass spectrometry (MS) and gas chromatography-mass spectrometry (GC/MS) for the monitoring of soybean's (Glycine max L.) global metabolism regulation in response to Rhizoctonia solani infection in a time-course. Key elements in the approach are the construction of a comprehensive metabolite library for soybean, wh...

Journal: :Phytopathology 1998
M Mazzola

ABSTRACT Systematic studies were conducted to elucidate the role of different soil microbial groups in the development of apple replant disease. Populations of targeted microorganisms were reduced by the application of semiselective biocides and soil pasteurization. Bacteria were not implicated in the disease, because application of the antibiotic chloramphenicol reduced soil populations of bac...

Journal: :Journal of nematology 2005
J A Lamondia R S Cowles

The interaction of lesion nematodes, black root rot disease caused by Rhizoctonia fragariae, and root damage caused by feeding of the scarab larva, Maladera castanea, was determined in greenhouse studies. Averaged over all experiments after 12 weeks, root weight was reduced 13% by R. fragariae and 20% by M. castanea. The percentage of the root system affected by root rot was increased by inocul...

2009
A. J. Caesar TheCan Caesar Marloes H. Maathuis

1049-9644/$ see front matter Published by Elsevier doi:10.1016/j.biocontrol.2009.10.006 * Corresponding author. Address: U.S. Departmen Research Service, Pest Management Research Unit, 150 59270, USA. Fax: +1 406 433 5038. E-mail addresses: [email protected], to Caesar). The association of Rhizoctonia spp. with insect-damaged and diseased tissue of the invasive perennial Lepidium drab...

2011
George S. Abawi John W. Ludwig

Root rot is an important and widespread disease that often causes significant reduction in the yield and quality of harvested peas throughout the production areas in New York. Pea root rot can be caused by one of several soilborne pathogens or various combinations of root pathogens and also non-pathogens. In recent years, Fusarium solani f. sp. pisi (causal pathogen of Fusarium root rot) has be...

2011
B. K. GOSWAMI M. M. RAHAMAN A. K M. A. HOQUE K. BHUYAN I. H. MIAN

An experiment was conducted to find out variation in isolated Rhizoctonia solani based on radial mycelial growth and sclerotial production. Five isolates of Rhizoctonia solani representing five clusters group were selected and were grown at different levels of temperature and pH on potato dextrose agar (PDA). It was observed that optimum temperature and pH for growth and scierotial production v...

2000
F. N. MARTIN

One root disease complex often associated with strawberry plants grown in nonfumigated soil is referred to as black root rot. While not currently a widespread problem in properly fumigated commercial production fields, with the impending phase out of the use of methyl bromide and alteration of current fumigation practices this disease complex may once again become a problem. In other strawberry...

Journal: :Journal of bacteriology 1966
D Gottlieb J L Van Etten

Gottlieb, David (University of Illinois, Urbana), and James L. Van Etten. Changes in fungi with age. I. Chemical composition of Rhizoctonia solani and Sclerotium bataticola. J. Bacteriol. 91:161-168. 1966.-The chemical composition of the mycelium of Rhizoctonia solani and Sclerotium bataticola was determined in cells of various ages. The percentage, per unit of dry weight, of soluble amino nitr...

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