The interaction of lesion nematodes, black root rot disease caused by Rhizoctonia fragariae, and root damage caused by feeding of the scarab larva, Maladera castanea, was determined in greenhouse studies. Averaged over all experiments after 12 weeks, root weight was reduced 13% by R. fragariae and 20% by M. castanea. The percentage of the root system affected by root rot was increased by inocul...

1049-9644/$ see front matter Published by Elsevier doi:10.1016/j.biocontrol.2009.10.006 * Corresponding author. Address: U.S. Departmen Research Service, Pest Management Research Unit, 150 59270, USA. Fax: +1 406 433 5038. E-mail addresses: [email protected], to Caesar). The association of Rhizoctonia spp. with insect-damaged and diseased tissue of the invasive perennial Lepidium drab...

Root rot is an important and widespread disease that often causes significant reduction in the yield and quality of harvested peas throughout the production areas in New York. Pea root rot can be caused by one of several soilborne pathogens or various combinations of root pathogens and also non-pathogens. In recent years, Fusarium solani f. sp. pisi (causal pathogen of Fusarium root rot) has be...

An experiment was conducted to find out variation in isolated Rhizoctonia solani based on radial mycelial growth and sclerotial production. Five isolates of Rhizoctonia solani representing five clusters group were selected and were grown at different levels of temperature and pH on potato dextrose agar (PDA). It was observed that optimum temperature and pH for growth and scierotial production v...

One root disease complex often associated with strawberry plants grown in nonfumigated soil is referred to as black root rot. While not currently a widespread problem in properly fumigated commercial production fields, with the impending phase out of the use of methyl bromide and alteration of current fumigation practices this disease complex may once again become a problem. In other strawberry...

Gottlieb, David (University of Illinois, Urbana), and James L. Van Etten. Changes in fungi with age. I. Chemical composition of Rhizoctonia solani and Sclerotium bataticola. J. Bacteriol. 91:161-168. 1966.-The chemical composition of the mycelium of Rhizoctonia solani and Sclerotium bataticola was determined in cells of various ages. The percentage, per unit of dry weight, of soluble amino nitr...

In disease-suppressive soils, plants are protected from infections by specific root pathogens due to the antagonistic activities of soil and rhizosphere microorganisms. For most disease-suppressive soils, however, the microorganisms and mechanisms involved in pathogen control are largely unknown. Our recent studies identified Actinobacteria as the most dynamic phylum in a soil suppressive to th...

Rhizoctonia solani (Kuhn) is one of the most important cotton crop pathogens. Rhizoctonia solani anastomosis groups (AGs) 7 and 4 are proven to be the most common pathogenic fungal strains on cotton crop. AG-7 can cause root rot in plants while damping-off of seedlings is most frequently attributed to AG-4. Sequencing of the ITS (Internal Transcribed Spacer) region of ribosomal DNA was performe...

Plant tissue colonization by Trichoderma atroviride plays a critical role in the reduction of diseases caused by phytopathogenic fungi, but this process has not been thoroughly studied in situ. We monitored in situ interactions between gfp-tagged biocontrol strains of T. atroviride and soilborne plant pathogens that were grown in cocultures and on cucumber seeds by confocal scanning laser micro...