نتایج جستجو برای: polyphenol compound

تعداد نتایج: 133885  

2017
Manuel Hora Martin Carballo-Pacheco Benedikt Weber Vanessa K. Morris Antje Wittkopf Johannes Buchner Birgit Strodel Bernd Reif

Antibody light chain amyloidosis is a rare disease caused by fibril formation of secreted immunoglobulin light chains (LCs). The huge variety of antibody sequences puts a serious challenge to drug discovery. The green tea polyphenol epigallocatechin-3-gallate (EGCG) is known to interfere with fibril formation in general. Here we present solution- and solid-state NMR studies as well as MD simula...

2017
Giuseppe Grosso Urszula Stepaniak Agnieszka Micek Denes Stefler Martin Bobak Andrzej Pająk

PURPOSE The aim of this study was to evaluate the association between total and individual classes and subclasses of dietary polyphenol intake and prevalence of metabolic syndrome (MetS) in the Polish arm of the Health, Alcohol and Psychosocial factors In Eastern Europe cohort study. METHODS A cross-sectional population-based survey including 8821 adults (51.4 % female) was conducted in Krakó...

Journal: :Reproductive biology 2013
Manita Wittayarat Aya Ito Taichi Kimura Zhao Namula Vien Viet Luu Lanh Thi Kim Do Yoko Sato Masayasu Taniguchi Takeshige Otoi

The aim of the present study was to determine the effects of green tea polyphenol on the quality of canine semen after long-term storage at 5°C. The supplementation of a Tris-egg yolk extender with polyphenol (0.5, 0.75, or 1mg/mL) increased the motility and viability of sperm preserved for four weeks at 5°C.

Journal: :Journal of human nutrition and dietetics : the official journal of the British Dietetic Association 2009
S Torabian E Haddad S Rajaram J Banta J Sabaté

BACKGROUND Nuts have been shown to have beneficial effects on human health due to the healthy fat content; however, the effect of antioxidants (i.e. polyphenols) in nuts have not been fully investigated. The present study aimed to assess the immediate effect of a polyphenol-rich meal (75% of energy from nuts: walnuts or almonds) and a polyphenol-free meal on plasma polyphenol content, antioxida...

2017
Elizabeth Hashim Arenas Trinidad Palad Trinidad

OBJECTIVE Pili (Canarium ovatum, Engl.) pomace is an underutilized agricultural waste that possesses great potential to be regarded as a functional food ingredient. The aim of this study was to measure the polyphenol content and antioxidant activity of pili pomace drink and determine the influence of heating on these parameters. Moreover, it sought to assess the acute effects of thermally proce...

2016
Chunmei Liang Xiaojie Huang Lei Shi

Alteration of the calcium homeostasis of endoplasmic reticulum (ER) results in excessive calcium accumulation in cytoplasm, which is one the main causes of neuronal cell death in neurodegenerative disorders. Thapsigargin (TG) is a drug that widely used to induce ER stress by specific inhibition of the ER Ca2+-ATPase. In this study, we investigated the neuroprotective potential of resveratrol, a...

2016
Takaomi Kessoku Kento Imajo Yasushi Honda Takayuki Kato Yuji Ogawa Wataru Tomeno Shingo Kato Hironori Mawatari Koji Fujita Masato Yoneda Yoji Nagashima Satoru Saito Koichiro Wada Atsushi Nakajima

The natural polyphenol compound resveratrol (RSV) is considered to have a broad spectrum of beneficial biological activities upon human health. However, the exact effect of RSV on steatosis (a phenotype of non-alcoholic fatty liver [NAFL]) or fibrosis and inflammation (major phenotypes of non-alcoholic steatohepatitis [NASH]) is not known. Our data showed that administration of RSV (2 or 20 mg/...

2010
A Catalli V Karpov P Pundir A Dimitrijevic M Kulka

Results In LAD2 cells, both resveratrol and tranilast (10 ug/ml) inhibited degranulation induced by mast cell activators IgE/anti-IgE (39% and 19%, respectively; P<0.03), compound 48/80 (9% and 6%), and substance P (23% and 28%; P<0.03). This may be attributable to modulation of Ca levels, as resveratrol, and to a lesser extent tranilast, attenuated substance P-dependent increases in [Ca]i. Res...

2014
I-Hua Wang Hsin-Yi Chen Yu-Han Wang Ko-Wei Chang Ying-Chieh Chen Chuang-Rung Chang

Mitochondria form a reticulum network dynamically fuse and divide in the cell. The balance between mitochondria fusion and fission is correlated to the shape, activity and integrity of these pivotal organelles. Resveratrol is a polyphenol antioxidant that can extend life span in yeast and worm. This study examined mitochondria dynamics in replicative senescent yeast cells as well as the effects...

Journal: :Carbohydrate polymers 2014
Eun-A Kim Seung-Hong Lee Chang-ik Ko Seon-Heui Cha Min-Cheol Kang Sung-Myung Kang Seok-Chun Ko Won-Woo Lee Ju-Young Ko Ji-Hyeok Lee Nalae Kang Jae-Young Oh Ginnae Ahn Young Heun Jee You-Jin Jeon

Fucoidan, extracted from Ecklonia cava, has been extensively studied because of its wide biological activities. However, antioxidative activities have not been yet examined. Therefore we evaluated in vitro and in vivo studies on antioxidative activities of E. cava fucoidan (ECF). ECF exhibited more prominent effects in peroxyl radical scavenging activity, compared to the other scavenging activi...

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