Many bacteria and fungi in the plant rhizosphere and endosphere are beneficial to plant nutrient acquisition, health, and growth. Although playing essential roles in ecosystem functioning, our knowledge about the effects of multiple cropping regimes on the plant microbiome and their interactions is still limited. Here, we designed a pot experiment simulating different cropping regimes. For this...

The bioavailability and fractionation of Cu reflect its deliverability in soil. Little research has investigated Cu supply to crops in soil under long-term rotation and fertilisation on the Loess Plateau. A field experiment was conducted in randomized complete block design to determine the bioavailability and distribution of Cu fractions in a Heilu soil (Calcaric Regosol) after 18 years of rota...

The current study evaluated the impact of intercropping Cowpea and Moong bean on Maize yield its constituent parts. Nine different treatments were used in experiment viz., (T1) sole Maize, (T2) Cowpea, (T3) bean, (T4) + (1:1), (T5) (1:2), (T6) (1:3), (T7) (T8) (1:2) and, (T9) (2:1) a randomized block design with three replications Kharif season. findings showed that intercropped plants had grea...

Abstract The intercropping of maize with other food crops is a current solution to problems in crop production and failures. objectives the study were (i) select adaptive hybrids as well sole-cropping systems, (ii) test ideal cropping system evaluate best for intercropping. This used 12 different genetic backgrounds. Planting was carried out two seasons using four systems. Hybrids selected acco...

in order to evaluate millet (panicum miliaceum l.) and cowpea (vigna unguiculata l.) intercropping, an experiment was conducted during 2008-2009 at agriculture research center of zabol university, iran. the experiment was as randomized complete block design with three replications. treatment s consisted of sole crop of millet, sole crop of cowpea, 25% millet + 100% cowpea, 50% millet + 50% cowp...

Aims: Fanya juu terraces are constructed by digging a ditch and throwing the soil up-slope with sole purpose of maintaining an embankment to slow down runoff flow. The effect on crop yields along slope varies type. aim this study was determine maize (Zea mays L.) bean (Phaseolus vulgaris how these differ positions depth ditches.
 Study Design: Split-split plot design four replications.&#x0...

Intercropping is a sustainable practice to achieve higher production with the aim to limit external inputs. A field experiment was conducted at the research farm of the Faculty of Agriculture, University of Maragheh, Maragheh, Iran, during 2016 growing seasons with ten treatments to evaluate the yield, analyze the competition and insect’s assemblages in sunflower (as main plant)/soybean (as com...

In order to evaluate the yield, yield components and protein contents of two wheat cultivars (Zarrin and Gaspard) in sole cropping and intercropping systems,an experiment was conducted using replacement serious technique and different combinations of intercropping with high plant density and optimal of each cultivar. A factorial experiment was conducted in the form of randomized complete block ...

                In order to determine the best developmental stage of three common bean cultivars (Talash, COS16 and Khomain) at which maximum seed quality is attained under different irrigation regimes (I1-irrigation after 60 mm, I2-irrigation after 80 mm and I3-irrigation after 100 mm evaporation from class A pan), a split plot experiment (using R.C.B. design) with 3 replications was conducte...

The relevance of intercropping, where two or more crop species are simultaneously grown on the same land space, is growing due to its potential for improving resource use and maintaining stable yields under variable weather conditions. However, actual growth intercropped may differ resulting from idiosyncratic effect diversity, with this, realized benefits intercrops found depend critically cul...