The impact of three levels of sea salt (0.0, 8.0, and 16.0 mS/cm2) on six varieties of soybean (Crawford, G21, G22, G35, G82, and G83) was studied. Growth criteria, photosynthetic pigments, soluble sugars, soluble protein, free amino acids, free proline, and protein profile of soybean varieties were investigated under sea salt stress. Results of this study showed a considerable decrease in grow...

Quantitative losses in various biochemical constituents like capsaicin, carotenes, ascorbic acid, polyphenols, mineral matter, sugars (soluble and insoluble), protein and fat were estimated after the successful growth of Aspergillus flavus for 30 days on powdered red pepper. The fungal biomass was measured by ergosterol content and Aflatoxin B1 by HPLC. Amongst the various nutritional constitue...

abstract- to investigate the effect of draught stress on water relations, stomatal density, chlorophyll content and yield of rapeseed, an experiment was done with four levels of drought stress including l1 (field capacity, fc), l2 (70% available water content, awc), l3 (50% awc), and l4 (30% awc), within three growth stages- including stem elongation (t1), onset of flowering (t2) and silique fo...

This study comprised 136 meat samples (m. longissimus lumborum) from pork carcasses of six-month-old crossbred porkers derived ♀ (Polish Large White×Polish Landrace)×♂ (Duroc×Pietrain), with an average carcass weight 85.8 ± 8.5 kg, slaughtered on industrial processing line. The pH1, pH24, pH48, WHC, colour parameters (L*, a*, b*), moisture content, crude protein, intramuscular fat, and water-so...

In this research, the response of shoot and root of two cultivars of soybean (Glycine max L. cvs Gorgan 3 & Williams) to mild and severe drought was evaluated in pot. Two weeks after of planting, three irrigation treatments including every day (as control), once in three (as mild stress) and five days (as severe stress) were used. The results showed that, stem dry weight, stem and root length, ...

Agricultural food waste is rich in cellulosic and non-cellulosic fermentable substance. In this study, we investigated the bioconversion of pineapple cell wall sugars into bioethanol by simultaneous saccharification fermentation using Saccharomyces cerevisiae ATCC 4126. Soluble insoluble were during process. Moreover, medium was for protein, moisture, ash, lignin glycerol determinations with a ...

introduction: salinity is the most significant abiotic factor limiting crop productivity and several physiological responses, including modification of ion balance, water status, mineral nutrition, stomatal behavior, photosynthetic efficiency and so on. the gf677 (prunuspersica×prunusamygdalus) is widelyusedas rootstock for peach and almond. it is mainly used as a rootstock because of its resis...

Background and Aims: Q59L mutant of L-asparaginase enzyme from Escherichia coli (E. coli) has been introduced with lower side effects. This version of the enzyme might have potential applications in the treatment of leukemia patients. We utilized SHuffle T7 strain of E. coli, to produce the mutant enzyme in the presence of chaperone molecules. Materials and Methods: Q59LAsp gene was cloned in...