Introduction: Causes of head and neck cancers (HNCs) are multifactorial, and few studies have investigated the association between chemical exposure and HNCs. The objective of this study was to investigate associations between HNCs, agricultural occupations, and pesticide exposure. The potential for the accumulation of pesticides in the adipose tissue of patients was also investigated.   Materi...

Exposure to highly toxic pesticides could potentially cause cancer and disrupt the development of vital systems. Monitoring activities were performed to assess the level of contamination; however, these were costly, laborious, and short-term leading to insufficient monitoring data. However, the performance of the existing Soil and Water Assessment Tool (SWAT model) can be restricted by its two-...

The Root Zone Water Quality Model (RZWQM) is a comprehensive, integrated physical, biological and chemical process model that simulates plant growth and movement of water, nutrients and pesticides in a representative area of an agricultural system. We tested the ability of RZWQM to predict surface runoff losses of atrazine, alachlor, fenamiphos and two fenamiphos oxidative degradates against re...

When environmentalists talk about pesticide exposure, they are usually referring to possible residue in our food. In fact, food is only one of many potential sources of pesticide residue in our environment. Both farmers and consumers, especially parents with small children, will benefit from the "risk cup" assessment of pesticide levels in our daily lives from ALL sources — not just agriculture...

Pesticides, such as parathion, are metabolized by cytochrome p-450 system to paraoxon, which is a potent cholinesterase inhibitor. Paraoxonase (PON) catalyzes the hydrolysis of these toxic metabolites and protects against pesticide toxicity. A glutamine/arginine (Gln/Arg) polymorphism at amino acid position 192 of PON has been described. The Arg/Arg genotype is associated with higher serum para...

Pesticides are one of the major inputs used for increasing agricultural productivity of crops. The pesticide residues, left to variable extent in the food materials after harvesting, are beyond the control of consumer and have deleterious effect on human health. The presence of pesticide residues is a major bottleneck in the international trade of food commodities. The localization of pesticide...

The photocatalytic degradation of technical grade pesticide ‘malathion’ has been studied in aqueous suspensions of TiO2. The main aim of using this process is to degrade the toxic complex structure of the pesticide to harmless products by treating the sample in the UV-reactor. The COD measurements are carried out in order to study the percentage mineralization and degradation is studied under d...

BACKGROUND An association between pesticide exposure and cancer has been suggested. Infant leukemia is a rare neoplasm and its association with maternal pesticide exposure has been poorly explored. OBJECTIVES We investigated the association between pesticide exposure during pregnancy and leukemia in children < 2 years of age. METHODS A hospital-based case-control study was carried out in 13...

BACKGROUND Pesticide poisoning in children has been a serious public health issue around the world, especially in the developing countries where agriculture is still one of the largest economic sectors. The purpose of this study was to analyze epidemiological characteristics of acute pesticide poisoning in children from Zhejiang province, China. METHODS The pesticide poisoning cases for child...

A survey was carried out to investigate incidents of pesticide poisoning of the Cinereous vulture (Aegypius monachus) in Spain during the period 1990-2006. A total of 241 incidents affecting 464 vultures were investigated to establish their causes: approved use, misuse, or deliberate abuse. Other factors studied were compounds, other species affected by the incident, the mode of application, sp...