نتایج جستجو برای: oxylipins

تعداد نتایج: 405  

Journal: :The Biochemical journal 2008
Imke Lang Cornelia Göbel Andrea Porzel Ingo Heilmann Ivo Feussner

The dioxygenation of PUFAs (polyunsaturated fatty acids) in plants is mainly catalysed by members of the LOX (lipoxygenase) enzyme family. LOX products may be further metabolized, and are known as signalling substances in plant development and in responses to wounding and pathogen attack. In contrast with the situation in eukaryotes, information on the relevance of lipid peroxide metabolism in ...

Journal: :The Journal of biological chemistry 2005
Toralf Senger Thomas Wichard Susan Kunze Cornelia Göbel Jens Lerchl Georg Pohnert Ivo Feussner

A complex mixture of fatty acid-derived aldehydes, ketones, and alcohols is released upon wounding of the moss Physcomitrella patens. To investigate the formation of these oxylipins at the molecular level we isolated a lipoxygenase from P. patens, which was identified in an EST library by sequence homology to lipoxygenases from plants. Sequence analysis of the cDNA showed that it exhibits a dom...

Journal: :Plant physiology 2015
Debora Gasperini Adeline Chauvin Ivan F Acosta Andrzej Kurenda Stéphanie Stolz Aurore Chételat Jean-Luc Wolfender Edward E Farmer

Jasmonates are oxygenated lipids (oxylipins) that control defense gene expression in response to cell damage in plants. How mobile are these potent mediators within tissues? Exploiting a series of 13-lipoxygenase (13-lox) mutants in Arabidopsis (Arabidopsis thaliana) that displays impaired jasmonic acid (JA) synthesis in specific cell types and using JA-inducible reporters, we mapped the extent...

2012
Massimo Reverberi Marta Punelli Carrie A. Smith Slaven Zjalic Marzia Scarpari Valeria Scala Giorgia Cardinali Nicaela Aspite Flavia Pinzari Gary A. Payne Anna A. Fabbri Corrado Fanelli

In filamentous fungi, peroxisomes are crucial for the primary metabolism and play a pivotal role in the formation of some secondary metabolites. Further, peroxisomes are important site for fatty acids β-oxidation, the formation of reactive oxygen species and for their scavenging through a complex of antioxidant activities. Oxidative stress is involved in different metabolic events in all organi...

Journal: :The Journal of experimental biology 2008
Isabella Buttino Giuseppe De Rosa Ylenia Carotenuto Marialuisa Mazzella Adrianna Ianora Francesco Esposito Valentina Vitiello Fabiana Quaglia Maria Immacolata La Rotonda Antonio Miralto

In the last decade, there has been an increased awareness that secondary metabolites produced by marine diatoms negatively impact the reproductive success of their principal predators, the copepods. Several oxylipins, products of the enzymatic oxidation of fatty acids, are produced when these unicellular algae are damaged, as occurs during grazing. In the past, the dinoflagellate Prorocentrum m...

Journal: :The Journal of biological chemistry 2009
Bindi Dangi Marcus Obeng Julie M Nauroth Mah Teymourlouei Micah Needham Krishna Raman Linda M Arterburn

Enzymatically oxygenated derivatives of the omega-3 fatty acids cis-4,7,10,13,16,19-docosahexaenoic acid (DHA) and cis-5,8,11,14,17-eicosapentaenoic acid, known as resolvins, have potent inflammation resolution activity (Serhan, C. N., Clish, C. B., Brannon, J., Colgan, S. P., Chiang, N., and Gronert, K. (2000) J. Exp. Med. 192, 1197-1204; Hong, S., Gronert, K., Devchand, P. R., Moussignac, R.,...

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