A 2-yr study was conducted to confirm that managed pastures can provide Holstein steers adequate P to meet their daily requirement. Treatments offered were trace mineralized salt with or without additional P. In the first year, 80 Holstein steers (248 kg of BW) were assigned to 4 grazing groups. Treatments were trace mineralized salt only or a 67:33 mixture of trace mineralized salt and dicalci...

Ultrahigh stocking density (113,000 kg of beef per ha to as high as 1 million kg per ha) or mob grazing has been suggested to build soil, increase forage production and plant diversity, and improve grazing distribution compared to less intensive grazing systems. Experimental evidence does not completely support such conclusions. The overall focus of this research is based on the approach of bui...

Grazing by wild and domestic mammals can have small to large effects on plant communities, depending on characteristics of the particular community and of the type and intensity of grazing. The broad objective of this report was to extensively review literature on the effects of grazing on 25 plant communities of the southwestern U.S. in terms of plant species composition, aboveground primary p...

Goats (Capra hircus hircus) offer an opportunity to more effectively convert pasture nutrients to animal products as milk, meat and fiber which are currently marketable and in demand by a growing segment of the US population. With the introduction of the Boer breed and the upgrading of meat-type goats with Boer genetics, research focusing on forage evaluation, feeding strategies and the develop...

Facilitation among plants mediated by grazers occurs when an unpalatable plant extends its protection against grazing to another plant. This type of indirect facilitation impacts species coexistence and ecosystem functioning in a large array of ecosystems worldwide. It has nonetheless generally been understudied so far in comparison with the role played by direct facilitation among plants. We a...

Southern California kelp forests experienced major losses during the El Nino of 1957-1959. The proximal reason for the decline was ascribed to sea urchin grazing, and the eventual recovery of some forests followed sea urchin control efforts, kelp restoration, and improvements In sewage disposal practices. The very strong El Nirio of 1982-84 allowed us to reexamine hypotheses regarding the inter...

Low-cost, pasture-based forage systems are a viable management alternative for small to moderately sized dairy farms in the Northeast United States. A whole farm analysis was conducted to evaluate the potential long-term environmental impact and economic benefit of varying the level of concentrate supplementation on seasonal grazing dairies. A representative dairy farm was simulated with variou...

Global food demand is growing rapidly. Livestock grazing can provide a valuable source of protein, but conventional grazing is often unsustainable. We studied an 800,000-ha section of a threatened ecoregion in southeastern Australia. Conventional management in the region involves continuous livestock grazing with few rest periods and regular fertilizer application. By using remotely sensed data...

BACKGROUND The effects of grazing on soil methane (CH4) uptake in steppe ecosystems are important for understanding carbon sequestration and cycling because the role of grassland soil for CH4 uptake can have major impacts at the global level. Here, a meta-analysis of 27 individual studies was carried out to assess the response patterns of soil CH4 uptake to grazing in steppe ecosystems of China...

Greenhouse gas (GHG) fluxes and soil organic carbon (SOC) accumulation in grassland ecosystems are intimately linked to grazing management. This study assessed the carbon equivalent flux (Ceq) from 1) an irrigated, heavily stocked, low-density grazing system, 2) a nonirrigated, lightly stocked, high-density grazing system, and 3) a grazing-exclusion pasture site on the basis of the GHG emission...