نتایج جستجو برای: on four common bean cultivars naz

تعداد نتایج: 8923313  

Journal: :Genetics and molecular research : GMR 2015
A M C Oliveira R O Batista P C S Carneiro J E S Carneiro C D Cruz

Cultivars of common bean with more erect plant architecture and greater tolerance to degree of lodging are required by producers. Thus, to evaluate the potential of hypocotyl diameter (HD) in family selection for plant architecture improvement of common bean, the HDs of 32 F2 plants were measured in 3 distinct populations, and the characteristics related to plant architecture were analyzed in t...

2002
Xiaojun Wu Russell James May

Wu Xiaojun (Writer) (Last Name) (First) (Initial) Correlation of Physiochmical Characteristics In The Seed Coat and Canning Quality In (Title) Different Dark Red Kidney Bean (Phaseolus Vulgaris L.) Cultivars Food Science and Technology Prof. Dr. Russell James May, 2002 137 (Graduate Major) (Research Adviser) (Month/Year) (No.of Pages) American Psychological Association (APA) Publication Style (...

Journal: :Molecules 2013
Diego Durango Natalia Pulgarin Fernando Echeverri Gustavo Escobar Winston Quiñones

In the present work, isoflavonoid phytoalexin production in response to the application of salicylic acid in cotyledons of four common bean (Phaseolus vulgaris) cultivars (SA) was evaluated. The time-course and dose-response profiles of the induction process were established by quantifying the isoflavonoids by HPLC. Cotyledons of anthracnose-resistant cultivars induced by SA produced substantia...

2017
Shivraj Braich Shimna Sudheesh John W. Forster Sukhjiwan Kaur Chengdao Li

RNA sequencing (RNA-Seq) is a deep sequencing method used for transcriptome profiling. RNA-Seq assemblies have successfully been used for a broad variety of applications, such as gene characterisation, functional genomic studies, and gene expression analysis, particularly useful in the absence of a well-studied genome reference sequence. This study reports on the development of reference unigen...

2013
Matthew W. Blair Paulo Izquierdo Carolina Astudillo Michael A. Grusak

Common beans (Phaseolus vulgaris L.), like many legumes, are rich in iron, zinc, and certain other microelements that are generally found to be in low concentrations in cereals, other seed crops, and root or tubers and therefore are good candidates for biofortification. But a quandary exists in common bean biofortification: namely that the distribution of iron has been found to be variable betw...

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