نتایج جستجو برای: oil correlation
تعداد نتایج: 526564 فیلتر نتایج به سال:
this experiment was carried out in factorial arrangement based on randomized complete block design with three replications in agricultural and natural resources research center of markazi province, arak (iran) during 2008-2009 growing season. three application rates of sulphur (s1=0, s2= 40 and s3=80 kg/ha) and three rapeseed varieties (okapi, modena and licord) comprised the experimental facto...
Vegetable oils used in frying food represent a social problem as its destination. The residual oil can be recycled and returned to the production line, as biodiesel, as soap, or as putty. The state of the residual oil is determined according to their physicochemical characteristics whose values define its economically viable destination. However, the physicochemical analysis requires high costs...
abstract this reasearch was conducted to study the phenotypic diversity of thymus kotschyanus populations. seeds were collected from natural inhabitats (guilan, mazandaran, west azarbaijan, semnan and qazvin) and planted in qom reasearch station in 2007. a number of some such different morphological and phenological traits of the plants as plant,s height, leaf length, leaf width, oil content, i...
The focus of the present study was to investigate the chemical composition of essential oil of Salvia hydrangea DC. ex Benth. growing wild in Kiasar-Hezarjrib, Iran. In addition, effects of altitude and some soil properties on the essential oil quality and quantity of S. hydrangea was identified. The samples collected from two altitudes (1100 and 2000 m) in blossoming period, were analyzed by h...
Fragrances are widely used in topical formulations and can cause photoallergic or phototoxic reactions. To identify phototoxic effects, 43 fragrances were evaluated in vitro with a photohaemolysis test using suspensions of human erythrocytes exposed to radiation sources rich in ultraviolet (UV) A or B in the presence of the test compounds. Haemolysis was measured by reading the absorbance value...
A rapid Fourier transformed infrared (FT-IR) attenuated total reflectance (ATR) spectroscopic is applied to predict the quantity of oil in fresh olive in tree. The analytical method is evaluated by use of validation samples with nearly quantitative oil. 80 samples of olives in oil content, which varies between 8 and 21%, picked up in the Moroccan region, were subjected to infrared analysis. Ana...
In the aftermath of oil spills in the sea, clouds of droplets drift into the seawater column and are carried away by sea currents. The fate of the drifting droplets is determined by natural attenuation processes, mainly dissolution into the seawater and biodegradation by oil-degrading microbial communities. Specifically, microbes have developed three fundamental strategies for accessing and ass...
Analyses of commercial crude sOYbean oils showed a highly significant correlation of 0.74 betwee~ free fatty acid and iron content. Poor flavor characteristics exhibited by finished oils extracted from damaged beans may be caused in part by a higher free fatty acid and related higher iron content in crude oils. Source of the increased iron appears to be both damaged beans and steel processing e...
Degradation of cellulosic materials can be identified by measuring dissolved carbon oxide gas content in oil, Degree Polymerization (DP) of paper and 2-Furfurol content in oil. Each method has some advantages and limitations. In case of dissolved carbon oxide gas analysis and furan content determination, sampling is easy but interpretation of result is not very reliable. On the other hand DP me...
In this study, a multiscale neural network learning paradigm based on empirical mode decomposition (EMD) is proposed for crude oil price prediction. In this learning paradigm, the original price series are first decomposed into various independent intrinsic mode components (IMCs) with a range of frequency scales. Then the internal correlation structures of different IMCs are explored by neural ...
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