INTRODUCTION The quality of nursing documentation is still a challenge in the nursing profession and, thus, in the health care industry. One major quality improvement program is clinical governance, whose mission is to continuously improve the quality of patient care and overcome service quality problems. The aim of this study was to identify whether clinical governance improves the quality of ...

The current healthcare system is slowly evolving into a new system built on a vision of health promotion, primary care and community-based home care, with hospitals still being a core pillar of the healthcare system but not its primary service. This transformation requires a new approach to practice, namely, Strengths-Based Nursing Care (SBC). SBC is about mobilizing, capitalizing and developin...

In both midwifery and nursing education, it is essential to include innovative teaching strategies that address the health of communities. This article presents a creative learning activity for midwifery and/or nursing education that integrates Mary Breckinridge's historical example with today's national goals for building communities. The establishment of the Frontier Nursing Service in 1925 i...

The study aimed to know the opinion of nurses in relation to the Quality Management implemented in a hospital service. This is an exploratory and descriptive study carried out with a sample of 17 individuals. The main results, among the 14 principles of quality, reveal that the seventh principle 'adopt and institute leadership' received the highest score. On the other hand, the lowest scored pr...

Research into the effectiveness of epilepsy specialist nursing needs to take into account a number of factors, which have not been adequately addressed in previous studies. Nursing outcome measures are different to medical ones and it is inappropriate to confuse these. Specialist nurses affect the whole culture of a service, and their impact on service quality may go beyond that of their indivi...

0956-7135/$ see front matter 2010 Elsevier Ltd. A doi:10.1016/j.foodcont.2010.04.010 * Corresponding author. Address: Dipartimento Università di Palermo, Via Liborio Giuffrè 13, 90127 6553929; fax: +39 91 6553030. E-mail address: [email protected] (A. Casuccio). The aim of this study was to investigate knowledge, attitudes and practices of food service staff in nursing homes and long-term care ...

purpose: nurses can directly influence health services quality and outcomes. they need correct information in due time to provide an effective service for the patient and other healthcare personnel. nursing information system is a subsystem of hospital information system that can help nurses to have better performances. the goal of this study was to evaluate nursing information system of hospit...