نتایج جستجو برای: mulberry growth

تعداد نتایج: 820199  

A. R. Bizhannia K. Etebari,

In mulberry orchards in northern part of Iran, thrips is a dominant pest and causing a lot of damage to the mulberry. The effect of pest on bio-chemical parameters of mulberry leaf of two varieties viz. Kenmochi and Ichenoise and also the effect of feeding of infested leaves on rearing performances have been studied. For the study, six plots of 200 m2 area of both the varieties were selected an...

Journal: :Bangladesh Journal of Scientific and Industrial Research 2011

2014
Yan Yang Yue Liu Fengqin Cao Xiuping Chen Lisheng Cheng Jörg Romeis Yunhe Li Yufa Peng

By consuming mulberry leaves covered with pollen from nearby genetically engineered, insect-resistant rice lines producing Cry proteins derived from Bacillus thuringiensis (Bt), larvae of the domestic silkworm, Bombyx mori (Linnaeus) (Lepidoptera: Bombyxidae), could be exposed to insecticidal proteins. Laboratory experiments were conducted to assess the potential effects of Cry1C- or Cry2A-prod...

Abstract Background and Aims: Hop stunt viroid (HSVd, genus Hostuviroid, family Pospiviroidae) has a wide host range among trees and herbaceous plants. The objectives of this study were to compare biological and physical characteristics of three isolates of HSVd from mulberry, fig and citrus and search for other hosts of this viroid in Iran. Materials and Methods: Plant samples were col...

Journal: :journal of crop protection 2013
elham yazdani jalal jalali sendi alireza aliakbar

mulberry pyralid, glyphodes pyloalis walker is an important pest on mulberry. the essential oil of rosemary rosemarinus officinalis l. (lamiales: lamiaceae) has been investigated on toxicity and physiological characteristics of this moth under controlled conditions. the major compounds of the oil were analyzed as 1, 8 cineol (20.021%), borneol (7.17%), camphor (6.541%), geraniol (6.281%), camph...

Journal: :International Journal of Ecophysiology 2022

The effect of mulberry leaves that contain vitamin B1on the growth and productivity silkworms (Bombyx mori L.) was studied. This research used Completely Randomized Design (CRD) with treatments were 10 silkworm feed an untreated control addition 0.1, 0.2, 0.3 0.4 mg/100ml B1. Every treatment consisted 3 replications. results showed B1 inhibited growth, morphological structure instars III, IV su...

Journal: :Plant physiology 1984
S Yoshida

The lipid and protein composition of the plasma membrane isolated from mulberry (Morus bombycis Koidz.) bark cells was analyzed throughout the cold acclimation period under natural and controlled environment conditions. There was a significant increase in phospholipids and unsaturation of their fatty acids during cold acclimation. The ratio of sterols to phospholipids decreased with hardiness, ...

Estimating urban trees growth, especially tree height is very important in urban landscape management. The aim of the study was to predict of tree height base on tree diameter. To achieve this goal, 921 trees from five species were measured in five areas of Mashhad city in 2014. The evaluated trees were ash tree (Fraxinus species), plane tree (Platanus hybrida), white mulberry (Morus alba), ail...

2016
Hua-Yu Liu Jiang Wang Jing Ma Yu-Qing Zhang

BACKGROUND Diabetes is a group of metabolic diseases that has become a global health problem worldwide. Many researchers have found that mulberry branches have a hypoglycemic effect, but there have been few studies or investigations regarding the use of mulberry branches to prevent the incidence of diabetes. OBJECTIVE This study aimed to investigate the potential preventive effect of mulberry...

2012
Sirichai Adisakwattana Thanyachanok Ruengsamran Patcharaporn Kampa Weerachat Sompong

BACKGROUND Plant-based foods have been used in traditional health systems to treat diabetes mellitus. The successful prevention of the onset of diabetes consists in controlling postprandial hyperglycemia by the inhibition of α-glucosidase and pancreatic α-amylase activities, resulting in aggressive delay of carbohydrate digestion to absorbable monosaccharide. In this study, five plant-based foo...

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