Mango agribusiness is an expanding activity in Brazil and produces a large volume of waste that are not reused. seeds one the residues from fruit processing, potential starch source. In food industry, used as functional ingredient, allowing preservation important characteristics foods. The objectives this study were to extract mango seed, characterize it terms its physicochemical, technological...

Plumbago (family plumbaginaceae) is an evergreen shrub with colored flowers widely grown in a tropical climate, especially in Southeast Asia, South Asia and South African. There are many species of Plumbago e.g. Plumbago indica L., syn. Plumbago rosea with red flowers, Plumbago zeylanica with white flowers and Plumbago auriculata with blue flowers. Their major ingredients are napthoquinones suc...

BACKGROUND Interest in Tatera indica rodent arises mostly because it is believed that this species is survived among four subspecies reported from Iran, two of which exist in Khuzestan Province. In addition, it might has a role as reservoir hosts of zoonotic cutaneous leishmaniasis in the transmission of Leishmania major in some of the widespread Asian foci including southwestern Iran. METHOD...

Salah satu penyebab rendahnya kualitas buah mangga adalah umur panen yang tidak tepat. Penelitian ini bertujuan untuk mengetahui pengaruh terhadap beberapa kultivar (Mangifera indica L.). dilaksanakan mulai dari bulan Juli sampai November 2021 di Laboratorium Fakultas Pertanian Universitas Swadaya Gunung Jati. Metode penelitian digunakan yaitu metode eksperimen dengan Rancangan Acak Lengkap (RA...