BACKGROUND Fleece rot (FR) and body-strike of Merino sheep by the sheep blowfly Lucilia cuprina are major problems for the Australian wool industry, causing significant losses as a result of increased management costs coupled with reduced wool productivity and quality. In addition to direct effects on fleece quality, fleece rot is a major predisposing factor to blowfly strike on the body of she...

many fungi cause sugar beet root rot during various stages of the plant growth. among them rhizoctonia spp. induce crown rot, dry rot and violet root rot on sugar beet (whitney and duffos,1986). root rot caused by phytophthora drechsleri has been observed in fields with excessive moisture (habibi,1975). pythium aphanidermatum has been recognized as one of the causal agents of sugar beet, dampin...

The 1H-NMR methodology used in the study of genetically modified (GM) foods is discussed. Transgenic lettuce (Lactuca sativa cv "Luxor") over-expressing the ArabidopsisKNAT1 gene is presented as a case study. Twenty-two water-soluble metabolites (amino acids, organic acids, sugars) present in leaves of conventional and GM lettuce were monitored by NMR and quantified at two developmental stages....

Needle nematodes, Longidorus africanus, were added to carrot and lettuce seedlings in a range of inoculum levels and at various times after seeding. The effects of inoculum density and delayed inoculation on plant growth were analyzed according to Seinhorst's damage function. Growth of both lettuce and carrot was severely affected by L. africanus, but delaying nematode inoculation until 10 days...

Metallic silver nanoparticles have been reduced from silver nitrate by employing the extracellular enzymatic machinery of edible White button Mushroom (Agaricus bisporus). The physical properties of these particles, size and shapes have been determined using techniques like TEM, FTIR and XRD and were reported in our earlier report. But, what stands of paramount importance in the presen...

Brown-rot fungi are Basidiomycetes that remove cellulose and other polysaccharides from wood, leaving an amorphous, brown, crumbly residue that is composed largely of lignin, hence the name brown-rot. Decay by brown-rot fungi is by far the most serious type of damage to wood in-service. These fungi cause structural failure before losses in total wood substance are detected. The effect of brown-...

Rotenone (ROT) is a widely used inhibitor of complex I (CI), the first complex of the mitochondrial oxidative phosphorylation (OXPHOS) system. However, particularly at high concentrations ROT was also described to display off-target effects. Here we studied how ROT affected in vitro primary murine myotube formation. We demonstrate that myotube formation is specifically inhibited by ROT (10-100n...

Sclerotinia sclerotiorum is the most important causal agent of stem rot diseases on the field crops in Iran. During 2006-2007, totally 65 isolates of the fungus were obtained from infected rapeseed, lettuce, bean, tomato, cucumber and wild sinapsis plants in various fields of North provinces in Iran. Genetically diversities between the isolates were investigated by PCR, using five microsatellit...

A fungal isolate collected from infected paprika (Capsicum annuum var. grossum) was characterized as Sclerotinia sclerotiorum based on its ability of sclerotium formation, physiological and molecular properties. When the isolate was grown on potato dextrose agar, oatmeal agar, and malt extract agar, it grew most well on PDA. Optimal temperature and pH for its growth were 25℃ and pH 7, respectiv...