نتایج جستجو برای: leaves anthocyanin

تعداد نتایج: 83479  

2017
Sandra Fresquet-Corrales Edelín Roque Alejandro Sarrión-Perdigones Maricruz Rochina María P López-Gresa Huertas M Díaz-Mula José M Bellés Francisco Tomás-Barberán José P Beltrán Luis A Cañas

Proanthocyanidins (PAs), or condensed tannins, are powerful antioxidants that remove harmful free oxygen radicals from cells. To engineer the anthocyanin and proanthocyanidin biosynthetic pathways to de novo produce PAs in two Nicotiana species, we incorporated four transgenes to the plant chassis. We opted to perform a simultaneous transformation of the genes linked in a multigenic construct r...

2017

Submit Manuscript | http://medcraveonline.com main component of flower color is anthocyanin, a type of flavonoid [1]. Numerous genes involved in anthocyanin biosynthesis have been analyzed in various plants, and their biosynthesis pathways determined [2,3]. In addition to anthocyanins, flavonols and organic acids also play a role in flower color as ‘co-pigments’ [4]. Fragrant cyclamen cultivars...

2003
G. Sudha G. A. Ravishankar

The effect of fungal elicitors and calcium-channel modulators on the anthocyanin production in callus cultures of Daucus carota was studied. It was found that the addition of fungal elicitors resulted in higher anthocyanin accumulation on the 3rd day of culture, but they resulted in lower levels of anthocyanin on the 21st day. Fungal elicitor treatment also affected growth of the cultures, as e...

2016
Nana Su Qi Wu Jin Cui

Effects of nitrogen (N) deficiency and sucrose (Suc) addition on regulation of anthocyanin biosynthesis and their relationship were investigated in this study. Radish sprouts subjected to N deficiency had 50% higher anthocyanin accumulation than when grown in Hoagland solution (a nutrient medium with all macronutrients). The contents of endogenous soluble sugars (Suc, fructose, and glucose) in ...

Journal: :Molecular phylogenetics and evolution 2004
Chuanzhu Fan Michael D Purugganan David T Thomas Brian M Wiegmann Jenny Qiu-Yun Xiang

Anthocyanin is a major pigment in vegetative and floral organs of most plants and plays an important role in plant evolution. The anthocyanin regulatory genes are responsible for regulating transcription of genes in the anthocyanin synthetic pathway. To assess evolutionary significance of sequence variation and evaluate the phylogenetic utility of an anthocyanin regulatory gene, we compared nuc...

Journal: :Journal of experimental botany 2012
Nicole M Hughes Kent O Burkey Jeannine Cavender-Bares William K Smith

Leaves of many angiosperm evergreen species change colour from green to red during winter, corresponding with the synthesis of anthocyanin pigments. The ecophysiological function of winter colour change (if any), and why it occurs in some species and not others, are not yet understood. It was hypothesized that anthocyanins play a compensatory photoprotective role in species with limited capacit...

2018

Submit Manuscript | http://medcraveonline.com main component of flower color is anthocyanin, a type of flavonoid [1]. Numerous genes involved in anthocyanin biosynthesis have been analyzed in various plants, and their biosynthesis pathways determined [2,3]. In addition to anthocyanins, flavonols and organic acids also play a role in flower color as ‘co-pigments’ [4]. Fragrant cyclamen cultivars...

Journal: :Journal of experimental botany 2002
Rachel Gollop Sylvie Even Violeta Colova-Tsolova Avihai Perl

Dihydroflavonol reductase (DFR) is a key enzyme involved in anthocyanin biosynthesis and proanthocyanidin synthesis in grape. DFR catalyses the reduction of dihydroflavonols to leucoanthocyanidins in the anthocyanin pathway. The DFR products, the leucoanthocyanidins, are substrates for the next step in the anthocyanin pathway and are also the substrates for the proanthocyanidin pathway. In the ...

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