نتایج جستجو برای: leaf yield
تعداد نتایج: 271908 فیلتر نتایج به سال:
Leaf spot of safflower caused by Alternaria carthami Chowdhury is common in all the safflower growing regions of the world. The disease was reported from India by Chowdhury (1944) and subsequently from erstwhile USSR (Nelen and Vasileva, 1960), United States (United States Department of Agriculture, 1961), Ethiopia and Kenya (Ellis and Holliday, 1970), Africa (Weiss, 1971), Australia (Irwin, 19...
In order to determine the relationships among the different traits of onion and to study the direct and indirect effects of these traits on bulb and seed yield, an experiment was conducted in 1998 at the research farm of Isfahan University of Technology. Results showed that phenotypic and genotypic correlations were similar and bulb weight showed the highest and lowest coefficients of correlati...
The physiological mechanisms responsible for reduced extension growth as trees increase in height remain elusive. We evaluated biophysical constraints on leaf expansion in old-growth Douglas-fir (Pseudotsuga menziesii (Mirb.) Franco) trees. Needle elongation rates, plastic and elastic extensibility, bulk leaf water (Psi(L)) and osmotic (Psi(pi)) potential, bulk tissue yield threshold and final ...
Chloride is an essential micronutrient for plants growth however it accumulates in large amounts in tobacco plants rapidly. To evaluate the effects of chloride concentrations in irrigating water on yield and growth indices of tobacco plant which has an important economic value, an outdoor pot experiment was established in completely randomized design during 2010 crop year at Guilan Tobacco Rese...
to study the effects of below leaves excision and nitrogen application on stomatal characteristics of wheat flag leaf, grain protein, dry matter remobilization, grain yield and yield component, leaf area of winter wheat (t. aestivum cv. ghods) was artificially reduced under filed condition. the experimental design was a factorial on a rcb with 3 replications, a combination of three levels of de...
Application of humic acid as an organic acid derived from humus and other natural resources along with iron could be beneficial to overcoming, at least in part, the nutrients deficiencies in the grapes. In order to evaluate the effects of humic acid and iron on fruit yield and concentration of nutrient elements in the leaf of grape, a factorial experiment based on a randomized complete block de...
BACKGROUND Since demand for distilling wheat is expected to increase rapidly as a result of the development of the bioethanol industry, efficient production will become of increasing importance. Achieving this will require an understanding of the agronomic factors that influence both grain yield and alcohol yield. Therefore five field experiments using the winter distilling wheat variety Glasgo...
Determining the relationships between grain yield and some yield components of wheat is most important in permanent yield production. Using path coefficient analysis in order to determine key traits affecting majorly yield, and also to study direct and indirect effects of yield and yield components, this research was performed during 2006-2009 ys using 94 doubled-haploid (DH) lines, their...
This study was carried out in order to examine the contrastive relationship between seed yield and agro-morphological traits in confectionery sunflowers at molecular and phonotypical level via association mapping and sequential path model. In this study, 50 confectionery sunflower populations gathered from different regions of country were studied in completely randomized design with ten replic...
Extended Abstract Introduction and Objective: In order to investigate the effect of foliar application of main elements and micronutrients on morpho-physiological and yield traits of rice plants with the aim of increasing yield and reducing the use of chemical fertilizers, experiments in the cropping years 2015-2016 and 2016-2017 in the research farms of Nowshahr city (Mazandaran) was implemen...
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