this study was conducted to investigate the effects of artichoke powder on performance and immune function of japanese quails poisoned with carbon tetrachloride (ccl4). one hundred meat type (1-d-old) quails were assigned randomly to 4 treatment groups (n=25). treatment groups included with the study were: 1) control group (without artichoke supplementation or ccl4 administration, 2) group with...

the aim of the present study was to investigate the possibility of improvingproductive performance and immunity of growing japanese quailreared during summer in egypt by supplementing the diets with organic zinc (bioplex zinc) and prebiotic (mannan oligosaccharides). diets were a basal diet or the basal diet supplemented with 20 mg bioplex zinc (3.0 mg zn) (zn1), 40 mg bioplex zinc (6.0 mg zn) ...

this study was conducted to investigate the effects of different levels of zinc sulfate and chromium picolinate on the performance, immune response and meat quality of japanese quails under heat stress condition. the birds (n = 540; 7-d-old) were randomly assigned to 9 treatment groups consisting of 3 replicates of 20 birds each in a 3 × 3 factorial arrangement of treatments [zinc (0, 40, 80 mg...

The research was conducted at Bangladesh Agricultural University Poultry Farm, Mymensingh to evaluate the effect of different levels and sources of calcium on egg production and egg shell quality of Japanese quail (Coturnix coturnix japonica) up to 23 weeks of age. For that purpose a total number of 108 Japanese quails aged 20 week were fed on diets containing different levels (2.5%, 2.75% and ...

To test the efficacy of Withaniasomnifera(W.somnifera)on serum lipid profile and protein fractions of heat stressed Japanese quails, a study was conducted using root ethanolic extract and crude powder in two different levels for each. Three hundred 6 weeks old Japanese quail hens was assigned to one of the following five treatments: control T0 (without any addition), T1= daily oral administrati...

This study was carried out to determine the effect of adding ginger powder at different levels (0.0, 0.5, 1.0, 2.0%) ration on performance, blood parameters and meat quality characteristics male Japanese quails. 48 quail (Coturnix coturnix Japonica) 28 days age were used in study. The experiment for 21 4 replications a cage with 12 quails each treatment groups consisting rations containing powd...