نتایج جستجو برای: isoflavonoid

تعداد نتایج: 357  

Journal: :Acta poloniae pharmaceutica 2014
Katarzyna Papaj Aleksandra Rusin Wiesław Szeja Grzegorz Grynkiewicz

Several genistein derivatives comprising an isoflavonoid skeleton substituted with an alkyl chain and a sugar moiety show ability to inhibit proliferation of cancer cells in vitro at the concentration several-fold lower than genistein. In our previous studies we shown that these compounds influenced the mitotic spindle, blocked the cell cycle and induced apoptosis. The purpose of this study was...

Journal: :Agronomy 2022

Plants have evolved a series of inducible or constitutive defense mechanisms in response to herbivore attack. Constitutive plant defenses are morphological and biochemical traits the plants themselves, regardless presence herbivores. We bred an alfalfa variety (Caoyuan No.4) with high thrips resistance, but underlying Caoyuan No.4 resistance not well understood. To explore No.4, associated were...

Journal: :The Journal of experimental biology 2015
Krista M Lessner M Denise Dearing Ido Izhaki Michal Samuni-Blank Zeev Arad William H Karasov

Glycosides are a major group of plant secondary compounds characterized by one or more sugars conjugated to a lipophilic, possibly toxic aglycone, which is released upon hydrolysis. We compared small intestinal homogenate hydrolysis activity of three rodent and two avian species against four substrates: amygdalin and sinigrin, two plant-derived glucosides, the sugar lactose, whose hydrolysis mo...

Journal: :Journal of chromatographic science 2015
Jing Zhang Xiao-Jie Xu Wen Xu Juan Huang Da-yuan Zhu Xiao-Hui Qiu

A simple and effective method was established for separation and characterization of flavonoid constituents in Radix Astragali (RA) by combination of ultra-high-pressure liquid chromatography with LTQ-Orbitrap tandem mass spectrometry (u-HPLC-LTQ-Orbitrap-MS(n)). For three major structural types of flavonoids, the proposed fragmentation pathways and major diagnostic fragment ions of isoflavones...

Journal: :Molecules 2013
Diego Durango Natalia Pulgarin Fernando Echeverri Gustavo Escobar Winston Quiñones

In the present work, isoflavonoid phytoalexin production in response to the application of salicylic acid in cotyledons of four common bean (Phaseolus vulgaris) cultivars (SA) was evaluated. The time-course and dose-response profiles of the induction process were established by quantifying the isoflavonoids by HPLC. Cotyledons of anthracnose-resistant cultivars induced by SA produced substantia...

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