The essential oil of Leucas inflata Balf.f. (Lamiaceae), collected in Yemen, was analyzed using gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS) techniques. Forty-three components were recognized, representing 89.2% of the total oil. The L. inflata volatile oil was found to contain a high percentage of aliphatic acids (51.1%). Hexadecanoic acid (32.8%) and n-dodecanoic a...

Pork sausages were prepared with backfat or commercial soybean oil enriched with vitamin E to determine the effect of irradiation on lipid oxidation and volatile production during storage. The sausages prepared with soybean oil had significantly higher amount of linoleic acid than the control. Lipid oxidation was increased by irradiation at Day 0 in aerobically packaged sausages prepared with b...

Volatile oils extracted by steam distillation from leaves of two plant species Moschosma polystachyum and Solanum xanthocarpum were evaluated in mosquito cages for their topical repellency effects against filarial vector Culex quinquefasciatus. The oil from M. polystachyum was tested at four different concentrations ranging from 1 to 4%. The 4% concentration gave 332.2 minutes protection wherea...

The essential oil of Stachys lavandulifolia Vahl (Lamiaceae) was isolated by hydrodistillation of the aerial parts of the plant, with a yield of 0.25%. The chemical composition of volatile oil was analyzed by capillary GC and GC/ MS. The main components were germacrene-D (13.2%), ?-phellandrene (12.7%), ?-pinene (10.2%), myrcene (9.4%), ?-pinene (8.4%) and Z-?-ocimene (5.8%).

Virgin olive oils (VOOs) obtained from the fruits of Croatian autochthonous varieties Mašnjača and Krvavica were extensively characterized for the first time. Investigated oils were compared with the oil obtained from Italian variety Leccino, grown and processed under the same conditions. Headspace volatile profile, tocopherols, chlorophylls, carotenoids and total phenolic content, peroxide val...

This study was conducted to evaluate the effects of bio-oil incorporation on properties of bio-oil-phenol formaldehyde (BPF) resol resins along with the optimization of petro-phenol substitution level. Crude bio-oil prepared from endocarp shells of Ziziphus mauritiana by direct solvolytic liquefaction (ethanol-water 1:1 wt./wt. at 300 °C) was used to partially substitute the petro-phenol (30% t...

Headspace gas chromatographic analysis of heated soybean oil was investigated as a tool to determine what effect hydrogenation and additives have on the formation of total and individual volatile components. Soybean oil was hydrogenated to varying linolenate (Ln) contents with either nickel (Ni) or copper catalysts. Oils were stabilized with citric acid (CA) or a combination of CA with tertiary...

Self-sustaining treatment for active remediation (STAR) is an innovative soil remediation approach based on smoldering combustion that has been demonstrated to effectively destroy complex hydrocarbon nonaqueous phase liquids (NAPLs) with minimal energy input. This is the first study to explore the smoldering remediation of sand contaminated by a volatile NAPL (trichloroethylene, TCE) and the fi...