نتایج جستجو برای: hibiscus esculentus

تعداد نتایج: 3865  

2005
Ryouji Shimamura Naoki Kachi Hiroshi Kudoh Dennis F. Whigham Sonoko Kinjo

SHIMAMURA, R., N. KACHI (Department of Biological Sciences, Graduate School of Sciences, Tokyo Metropolitan University, Hachioji 192-0397, Japan), H. KUDOH (Department of Biology, Faculty of Science, Kobe University, Kobe 657-8501, Japan), AND D. F. WHIGHAM (Smithsonian Environmental Research Center, Edgewater, MD 21037). Visitation of a specialist pollen feeder Althaeus hibisci Olivier (Coleop...

2012
Yun-Woo Jang Jin-Young Jung In-Kyoung Lee Si-Yong Kang Bong-Sik Yun

The root of Hibiscus syriacus (Malvaceae) has been used for treatment of fungal diseases such as tinea pedis (athlete's foot). In this study, we investigated the antifungal constituent of the root of Hibiscus syriacus Ggoma, which was produced by a mutation breeding using gamma ray irradiation, and compared the antifungal activity of H. syriacus Ggoma and its parent type. According to the resul...

Journal: :Chemical & pharmaceutical bulletin 1987
M Tomoda M Ichikawa

A representative mucilage, named Hibiscus-mucilage SF, was isolated from the white flower buds of Hibiscus syriacus L. It was homogeneous on electrophoresis and gel chromatography. Its intrinsic viscosity value in aqueous solution was 26.0. It is mainly composed of partially acetylated acidic polysaccharide of molecular weight 1050000, and is composed of L-rhamnose : D-galactose: D-galacturonic...

Journal: :iranian journal of pharmaceutical research 0
martins emeje department of pharmaceutical technology and raw materials development, national institute for pharmaceutical research and development, idu, p.m.b.21 garki-abuja, nigeria. christiana isimi department of pharmaceutical technology and raw materials development, national institute for pharmaceutical research and development, idu, p.m.b.21 garki-abuja, nigeria. stephen byrn department of medicinal chemistry and physical pharmacy, purdue university, indiana, usa. joseph fortunak department of chemistry, howard university, usa. olobayo kunle department of pharmaceutical technology and raw materials development, national institute for pharmaceutical research and development, idu, p.m.b.21 garki-abuja, nigeria. sabinus ofoefule department of pharmaceutical technology and industrial pharmacy university of nigeria, nsukka, enugu state, nigeria.

this paper is the first multi-scale characterization of the fluidize-dried gum extracted from the fresh fruits of the plant abelmoschus esculentus. it describes the physical, thermal, sorptional and functional properties of this natural gum. elemental analysis, scanning electron microscopy (sem), particle size analysis, x-ray powder diffraction (xprd), thermo-gravimetric analysis (tga), differe...

Journal: :Agriculture 2021

Okra (Abelmoschus esculentus) is a heat tolerant vegetable crop with high economic and nutritional importance in parts of Asia, Africa, America. The okra biodiversity held gene bank collections could be mined for traits breeding more stress cultivars. An core collection 166 accessions comprising A. esculentus, moschatus, caillei, manihot has been assembled from the World Vegetable Center germpl...

Journal: :Zeitschrift fur Naturforschung. Section C, Biosciences 1976
J P Liautard J Liautard

Experiments indicate that eggs and embryos of the North Sea sea urchin Echinus esculentus are excellent material to investigate the regulation of protein synthesis before and after fertilization. The dormant egg contains several proteins which are absent from embryos. Such additional proteins have been detected on the small ribosomal subunits, in the salt wash of whole ribosomes, and associated...

2015
Isabel Borrás-Linares María Herranz-López Enrique Barrajón-Catalán David Arráez-Román Isabel González-Álvarez Marival Bermejo Alberto Fernández Gutiérrez Vicente Micol Antonio Segura-Carretero Paula Andrade Patrícia Valentão

Previous findings on the capacity of Hibiscus sabdariffa (HS) polyphenols to ameliorate metabolic disturbances justify the necessity of studies oriented to find the potential metabolites responsible for such an effect. The present study examined the intestinal epithelial membrane permeability of polyphenols present in a phenolic-enriched Hibiscus sabdariffa extract (PEHS), free and encapsulated...

Journal: :Gida the Journal of Food 2021

In this study, it was aimed to examine and compare the effects of Hibiscus (Hibiscus sabdariffa L.) poppy (Papaver rhoeas extracts on some chemical, physical, microbiological sensory properties bread dough bread. The pH, L, b, chroma, hue values decreased by usage hibiscus extract, while a value increasing. It determined as lowest pH 4.13; L 39.23; b 5.08; chroma 6.55, angle 54.65 highest 7.20....

Basazinew Degu Gebremedin Bizuayehu Tesfaye Asfaw

Objective: A field experiment was conducted to assess the optimum inter- and intra-row spacing on growth, yield and yield component of roselle (Hibiscus sabdariffa L.) in 2014/15 cropping season at Wondo Genet Agricultural Research Center experimental site (at Wondo Genet station). Methods: Two inter-row spacings (60 and 90 cm) and three intra-row spacings (30,...

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