the aim of this study was to evaluate genotype×environment interaction (gei) of chlorophyll meter readings (spad) of ten durum wheat cultivars, using data obtained from multi-environment trials during two years, at eight locations. stability and genotypic superiority for spad reading was identified using anova and gge biplot analysis. furthermore, the interrelationships among spad reading and o...

Tonnage (T), Simmonds (S) avocado trees, and TxS crosses were evaluated for differences in chlorophyll content and maximal quantum yield of photosystem II in sun and shade-type leaves. Total chlorophyll content by area (Chl a+bar) ranged from 984 mg m in TxS240 to 4320 mg m in Simmonds. Chlorophyll a/b ratio (Chl a/b) ranged from 9.8 to 5.5 in TxS238 and TxS243, respectively. Tonnage and Simmon...

Modern non-destructive optical-reflectance-based techniques for estimation of pigment (chlorophyll, carotenoid, anthocyanin, and flavonol) contents, the rate of onand off-tree ripening as well as for detection of common physiological disorders, such as sunscald, superficial scald, and water core, and other damages to apple fruit are reviewed with an emphasis on the methods developed by the auth...

abstract- to investigate the effect of draught stress on water relations, stomatal density, chlorophyll content and yield of rapeseed, an experiment was done with four levels of drought stress including l1 (field capacity, fc), l2 (70% available water content, awc), l3 (50% awc), and l4 (30% awc), within three growth stages- including stem elongation (t1), onset of flowering (t2) and silique fo...

Laboratory expenments were conducted to evaluate the effects of increased so11 salinity on gas exchange functlonlng and growth of the braclush-marsh grass Spartlna patens (Alt) Muhl under controlled soil redox potentials (Eh) which were malntalned at either aerobic (+489 mV) or hypoxlc (-40 mV) conditions Plants were subjected to salinities of 0 5, 15 and 25 ppt gradually over a 7 d penod and l...

This study was conducted to determine effect of water stress on chlorophyll content and chlorophyll fluorescence parameter in young `Dezful’ olive trees. Three irrigation regimes (40% ETcrop, 65% ETcrop and 100% ETcrop) were used. After irrigation treatments were applied, some of biochemical parameters including chlorophyll a, b, total chlorophyll, chlorophyll fluorescence and also chlorophyll ...