to study response of bread wheat cv. sardari to row spacing and seeding rate and to determine the desirable seed density under cold rain-fed conditions a two-year study (2008 and 2009) was carried out in qamloo research station located in kurdistan. a strip plot design with three replications was used. four rows spacing including 15, 17.5, 20 and 25 cm as horizontal factor and four seeding rate...

In order to determine the responses of morphological characteristics, yield and yield components of rapeseed (Brassica napus L.) to plant density and weed interference duration, a factorial experiment was conducted using a randomized complete block design with 3 replications at the Rice Research Institute of Iran (RRII) in Rasht, in the 2008 growing season. The factors comprised plant density a...

Drought is a major factor limiting maize (Zea mays L.) yield in much of the world. The need to breed maize cultivars with improved drought tolerance is apparent. This study compared two maize populations, ZM601 and ZM607 for drought tolerance during flowering, the most drought-vulnerable period for the maize plant. Cultivar ZM601 had been improved through recurrent selection for two cycles for ...

physiological study of wheat varieties under abiotic stress conditions is a very important factor for improving their future productions. this research work was conducted in the research greenhouse of faculty of agriculture, tarbiat modarres university in 2006, to study leaf quantitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radiation (uv ...

Zinc (Zn) deficiency caused by inadequate dietary intake is a global nutritional problem, particularly in developing countries. Therefore, zinc biofortification of wheat and other cereal crops is being urgently addressed and highly prioritized as a research topic. A field study was planned to evaluate the influence of zinc application on grain yield, grain zinc content, and grain phytic acid co...

A supervised feature selection algorithm was applied to determine the most important features contributing to wheat grain yield. Four hundreds seventy two fields (as records) from different parts of Iran which were different in 21 characteristics (features) were selected for feature selection analysis. Selection of the wide range of features, including location, genotype, irrigation regime, fer...