نتایج جستجو برای: fresh weight of a single flower
تعداد نتایج: 23333091 فیلتر نتایج به سال:
This research was carried out to investigate the effects of different commercial nutrient solutions on growth and yield of gerbera (Gerbera jamesonii L.) cut flowers in open soilless culture system. The experiment was set up in a completely randomized factorial design with three nutrient solutions (S1: Schreurs, S2: Florist and S3: Research Station for Floriculture and Greenhouse Vegetables, RS...
effects of bap and tiba on shoot proliferation of rosa hybrida l. cv. full house in in vitro culture
micropropagation is a proper approach to rapid and large-scale propagation of rootstocks and rose cultivars for huge demand of flower market. proliferation rate of shoot is decreased drastically following several subcultures. growth regulators have remarkable effects on the key phase of proliferation in micropropagation of this popular crop. in this research the effects of bap and antiauxin of ...
In order to investigate the effects of different forms of nitrogen in nutrient solution on photosynthesis rate and quantitative properties of rose cv. Dolcvita, an experiment was conducted in a randomized complete blocks design with seven ratios of urea: NH4+: NO3- (0-100-0, 0-50-50, 0-0-100, 50-0-50, 25-25-50, 15-15-70 and 0-0-100) and three replications, in a hydroponic greenhouse which grows...
in order to investigate the effects of soil texture and density on corm and flower yield of saffron (crocus sativus l.) an experiment was conducted as a factorial layout based on complete randomized block design with three replications at the faculty of agriculture, ferdowsi university of mashhad during two growing seasons of 2009-2010 and 2010-2011. treatment included 6 soil textures (clay loa...
rose (rosa hybrida l.) is one of the mostly cultivated cut flowers in iran and around the world. the study was carried out to increase the vase life and quality of cut rose ‘grand prix` and ‘avallanche` by using various floral preservative solutions. floral preservative solutions were agno3, 8-hqs, nano silver and distilled water. treatments were compared with tap water as control. the experime...
A flavonol, kaempferol, isolated from the fresh flower petals of C. sativus L. (Iridaceae) as the sole component. The structure of the compound was determined by chemical and spectroscopic methods.
Effect of Temperature during Flower Bud Formation on Achene Number and Fresh Weight of Strawberries.
A flavonol, kaempferol, isolated from the fresh flower petals of C. sativus L. (Iridaceae) as the sole component. The structure of the compound was determined by chemical and spectroscopic methods.
In order to study the effect of foliar applications of micronutrients on yield, extraction oil production and chemical composition of pot marigold (Calendula officinalis), two experiments were conducted in the randomized complete block design with three replications in Shahrekord, Iran during two growing seasons 2014 and 2015. The objectives of this study were to determine the effects of foliar...
a study was conducted to standardize production and postharvest handling of lily (lilium longifolium l. cv. mero star). in production trial, three plant densities viz.10, 20 and 30 cm between plants in 60 cm spaced rows and two planting depths viz.7.5 and 15 cm were compared. increased plant growth, yield and quality was recorded when plants were grown at a close spacing of 10 cm with 15 cm pla...
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