نتایج جستجو برای: fragaria vesca lantioxidant activityphenolic compounds

تعداد نتایج: 228076  

2015
José F. Sánchez-Sevilla Aniko Horvath Miguel A. Botella Amèlia Gaston Kevin Folta Andrzej Kilian Beatrice Denoyes Iraida Amaya Lewis Lukens

Cultivated strawberry (Fragaria × ananassa) is a genetically complex allo-octoploid crop with 28 pairs of chromosomes (2n = 8x = 56) for which a genome sequence is not yet available. The diploid Fragaria vesca is considered the donor species of one of the octoploid sub-genomes and its available genome sequence can be used as a reference for genomic studies. A wide number of strawberry cultivars...

Journal: :Plant physiology 2004
Jules Beekwilder Mayte Alvarez-Huerta Evert Neef Francel W A Verstappen Harro J Bouwmeester Asaph Aharoni

Volatile esters are flavor components of the majority of fruits. The last step in their biosynthesis is catalyzed by alcohol acyltransferases (AATs), which link alcohols to acyl moieties. Full-length cDNAs putatively encoding AATs were isolated from fruit of wild strawberry (Fragaria vesca) and banana (Musa sapientum) and compared to the previously isolated SAAT gene from the cultivated strawbe...

Journal: :Plant physiology 2014
Courtney A Hollender Chunying Kang Omar Darwish Aviva Geretz Benjamin F Matthews Janet Slovin Nadim Alkharouf Zhongchi Liu

Flowers are reproductive organs and precursors to fruits and seeds. While the basic tenets of the ABCE model of flower development are conserved in angiosperms, different flowering plants exhibit different and sometimes unique characteristics. A distinct feature of strawberry (Fragaria spp.) flowers is the development of several hundreds of individual apocarpous (unfused) carpels. These individ...

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