نتایج جستجو برای: food supply
تعداد نتایج: 418590 فیلتر نتایج به سال:
In alignment with stated social, health, and environmental values, hundreds of hospitals in the United States are purchasing local, organic, and other alternative foods. Due to the logistical and economic constraints associated with feeding hundreds to thousands of people every day, new food procurement initiatives in hospitals grapple with integrating conventional supply chain norms of efficie...
This article addresses the sustainable traceability issue in the food supply chain from the sourcing perspective in which consumer willingness to pay for traceability is considered. There are two supplier types: traceable suppliers, which are costly but can carry a precise recall in food safety events, and non-traceable suppliers, which are less expensive but may suffer a higher cost in food sa...
Background and aims: One of the factors affecting the health of people in the community is the health status of food procurement distribution and supply. Overlooking and controlling of these centers is the responsibility of environmental health inspectors. Considering the importance of interaction between environmental health inspectors and providers of food supply, distribution and supply cent...
Researches on agri-food supply chain coordination have been gaining public attention due to their critical relevance to food availability, security, and safety. Still, the research focus is considerably in its early stage of development. This study was aimed at reviewing a holistic understanding on agri-food supply chain, particularly on issues related to coordination. This review was conducted...
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