agrobacterium tumefaciens mediated transformation may offer a better alternative than the biolistic gun for genetic transformation of maize plants. this gene delivery system results in a greater proportion of stable, low-copy number transgenic events than does the biolistic gun, and is highly efficient. in the present work, we studied maize transformation using a. tumefaciens by identifying som...

Concentration levels of hexavalent chromium in contaminated soil and in Zea mays plant parts were determined and Cr(VI) bioaccumulation and bioconcentration capacity of this plant were discussed. Zea mays seeds were sown in 40 mg Cr(VI)/kg dw polluted soil. After harvesting it was observed that hexavalent chromium concentrations in plant organs decreased in the following order: roots > stems > ...

background & aim:zea mays leaf used traditionally in ibibio ethno medicine in southern nigeria to treat malaria and other inflammatory diseases. these anti-inflammatory and analgesic properties were evaluated against experimentally induced inflammation and pains using standard models. experimental: the effects of ethanol leaf extract of zea mays (170 -510 mg/kg) on experimentally induced inflam...

We investigated the extent of Sb uptake by maize (Zea mays) and sunflower (Helianthus annuus) from nutrient solutions containing concentrations from 3 to 24 mg/L of potassium antimonate, with the aim of determining the potential of Sb to enter the food chain. The maximum shoot Sb concentrations in Z. mays and H. annuus were 41 mg/kg and 77 mg/kg dry weight, respectively. There was no significan...

Forest ecosystems in Tanzania vary from mountain to riverine forests along the eastern arc mountain range, to miombo and acacia woodlands found across the country, to mangroves on the coast. Forests are important to Tanzanian economy and society due to the diverse goods and services they provide, including wood, water, fodder, medicine, fuel, food, shelter, employment, recreation, various habit...

1415 Research Article Gene effects of pod yield and its components in three crosses of groundnut (Arachis hypogaea L.) Abstract: Groundnut, (Arachis hypogaea L.) is a major source of vegetable oil and protein and also a major source of fodder crop. Genetic systems that control the expression of quantitative traits facilitate the choice of the most efficient breeding and selection procedure. Gen...

An average of 14(7-34) plants each for 61 different collections of Zea (maize and its wild relatives, the teosintes) were studied for 12 enzyme systems coded for by 21 loci. Principal component and cluster analyses based on allele frequencies showed Zea can be divided into two major groups: 1) sect. Luxuriantes, including Z. perennis, Z. diploperennis, and Z. luxurians; and 2) sect. Zea (in par...

Rapid change in the environment due to global warming is not only linked with the scarcity of food but with the availability of green fodder also. Thirty mungbean genotypes were evaluated using randomized complete block design for fodder yield across years at two extreme environments of Pakistan; badly affecting by the flood. Broad-sense heritability and selection response were studied for degr...