introduction: water scarcity has become a global issue due to its direct relationship with food security. for this reason, the need for the long-term sustainable use of water necessitates the application of effective strategies. in this regard, strategic programs are utilized in water resource management and agricultural policies in order to increase self-sufficiency, to reduce the food gap, to...

identification and analysis of farmers’ vulnerability associated with their risk aversion degree is one of the necessary requirements for planning and reducing impacts of drought in iran. so, this study was investigated three risk vulnerability parameters (economic, social and technical) among wheat farmers categorized in accordance with their risk aversion degree in the mashhad county (iran) b...

Haploid plants are very important in various realms of research disciplines such as plant biotechnology, molecular genetics and traditional plant breeding. They provide useful information regarding recombination and genetic control of chromosomal pairing. Haploidy expedites the breeding process thereby increasing the crop yield. Researchers have been working on the haploidy approach for more th...

To meet the increased demand for wheat consumption, wheat cultivation in Sudan expanded southward to latitudes lower than 15°N, entering a new and warmer environment. Consequently, wheat breeders developed several wheat genotypes with high yields under these environmental conditions; however, the evaluation of the end-use quality of these genotypes is scarce. In this study, we assessed the end-...

Winter wheat (Triticum aestivum L.) monoculture is conventionally cultivated followed by two to three months of summer fallow in the Loess Plateau. To develop a sustainable cropping system, we conducted a six-year field experiment to investigate the effect of leguminous green manure (LGM) instead of bare fallow on the yield and water use efficiency (WUE) of winter wheat and the soil water balan...

Wheat has been cultivated for 10000 years and ever since the origin of hexaploid wheat it has been exempt from natural selection. Instead, it was under the constant selective pressure of human agriculture from harvest to sowing during every year, producing a vast array of varieties. Wheat has been adopted globally, accumulating variation for genes involved in yield traits, environmental adaptat...

A study was conducted to evaluate the effects of liming on chemical properties of wheat field soils and yield of wheat in Ranisankail soil series of Bangladesh. There were eight treatments of liming material applied from dolomite (CaCO3.MgCO3). Yield and yield components of wheat were recorded at harvest and the grain and straw were analyzed for P, S, Ca and Mg contents. The post harvest soils ...

HTS-1 is a new kind of pistillody wheat. All or parts of its stamen are transformed into pistils or pistil-like structures, and it has more seed sets per floret than normal wheat under normal cultivation conditions. To investigate the expression divergence in this mutant, an annealing control primer system was used to identify differentially expressed genes (DEGs) in the young spikelets. As a r...