Garlic contains various nutrients and healthful ingredients. The content of garlic products is closely related to their processing methods, each compound has specific biological effects. Allicin, a heat labile compound, considered the most important factor in garlic. powder commonly prepared by subjecting raw thermal before being grounded into powder,and it interest compare activity with fish. ...

Abstract. Basith A, Abinawanto, Kusrini E, Yasman. 2021. Genetic diversity analysis and phylogenetic reconstruction of groupers Epinephelus spp. from Madura Island, Indonesia based on partial sequence CO1 gene. Biodiversitas 22: 4282-4290. Groupers populations in Indonesia, particularly East Java are indicated to be over-fished, thereby requiring data collection more accurate genetic resources ...

This study was conducted to investigate the effects of Curcuma zedoaria and Zingiber zerumbet on non-specific immune responses of grouper (Epinephelus coioides). Fish were fed an experimental diet containing 0, 0.5, 1.0, 2.5 g/kg of C. zedoaria and Z. zerumbet mixed diets twice daily for two weeks. Non-specific immune parameters such as respiratory burst activity, reactive oxygen species, phago...