نتایج جستجو برای: dried citrus pulp
تعداد نتایج: 62954 فیلتر نتایج به سال:
Citrus fruit tree has great commercial importance with mandarin (Citrus reticulata) as the second most important citrus crop and includes a wide range of true hybrid cultivars; however, there is lack studies about characterization evaluation germplasm for Physico-chemical morphological traits. A study on varietal selection been underway at National Research Programme since 2005-06. Evaluation s...
The aims of this study were the evaluation of polyphenols and vitamin C content, and antioxidant capacity of dehydrated pulp powder and the dried flour obtained from the skin and seeds residue remaining after pulp preparation from camu-camu (Myrciaria dudia). Fifty-three different phenolics were characterised by HPLC-DAD-ESI-MS-MS and UPLC-HR-QTOF-MS-MS. The phenolic content of camu-camu flour ...
Allergic reactions to fruits, particularly citrus, are relatively common, often presenting with symptoms of oral allergy syndrome (also known as pollen-food syndrome), with systemic allergic reactions occurring less frequently. Fruit allergy testing, including serum specific immunoglobulin E (IgE) and skin prick testing will identify the allergen in most cases, however these tests commonly use ...
Citrus is one of the most extensively grown fruits in several parts world. Therefore, its inustrial processing produces large amounts pulp waste. This study was aimed at assessing nutritive as well mineral components citrus waste Eureka lemon and Clementine from two farms while drawing potential comparisons with yellow maize for livestock feed. Proximate analyses were done using approved/standa...
Three approaches were examined for the reutilization of cold caustic extraction (CCE) lye. The term CCE lye refers here to used NaOH solution with relatively high alkali content, which could be wasted if not reused properly. results showed that can effectively applied in deinking, alkaline hydrogen peroxide bleaching, and oxygen delignification processes. improved physical strength dried sheet ...
Xanthine oxidase is a key enzyme which can catalyze hypoxanthine and xanthine to uric acid causing hyperuricemia in humans. Xanthine oxidase inhibitory activities of 24 organic extracts of four species belonging to Citrus genus of the family Rutaceae were assayed in vitro. Since the ethyl acetate extract of C. aurantium dried immature fruits showed the highest xanthine oxidase inhibitory activi...
In addition to physical and chemical properties of citrus fruit, its quality depends on antioxidant compounds such as ascorbic acid, phenols, flavonoids and antioxidant enzymes. Flavonoids group, especially flavonoid glycosides are dominant in citrus, which prevent chronic diseases such as cancer and cardiovascular diseases. In this experiment, the total flavonoids, naringin, hesperidin, neohes...
Spray dried orange flavour encapsulated in different amorphous matrices comprised of maltodextrin (MD) and different combinations with; sucrose, trehalose, lactose, modified starch and gum arabic (ga); were evaluated by sensory analysis and electronic nose (e-nose). With both techniques the flavours encapsulated in MDsucrose and MD -lactose-sucrose were perceived as similar. However, the e-nose...
The aim of this study was to evaluate the effects of the addition of two roughage sources (wheat straw and beet pulp) to the milk replacer diet of veal calves, in order to reduce stress and improve animal welfare. We allocated 138 Polish Friesian male calves to three different feeding plans: a milk replacer diet (Control), 250 g/d of wheat straw in addition to the milk replacer, or 250 g/d of d...
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