نتایج جستجو برای: dpph radicals

تعداد نتایج: 34701  

Journal: :Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 2009
Ivo Oliveira Valentim Coelho Raquel Baltasar José Alberto Pereira Paula Baptista

Despite strawberry tree (Arbutus unedo L.) leaves had a long use in traditional medicine due to its antiseptic, diuretic, astringent and depurative properties, the potential of their antioxidant activity are still lacking. Our study goals to assess the antioxidant and free radical scavenging potential of water, ethanol, methanol and diethyl ether extracts of A. unedo leaves. Total phenols conte...

2013
Yoke Keong Yong Jun Jie Tan Soek Sin Teh Siau Hui Mah Gwendoline Cheng Lian Ee Hoe Siong Chiong Zuraini Ahmad

Clinacanthus nutans Lindau leaves (CN) have been used in traditional medicine but the therapeutic potential has not been explored for cancer prevention and treatment. Current study aimed to evaluate the antioxidant and antiproliferative effects of CN, extracted in chloroform, methanol, and water, on cancer cell lines. Antioxidant properties of CN were evaluated using DPPH, galvinoxyl, nitric ox...

Journal: :Food & function 2015
Francisco Les Jose M Prieto Jose Miguel Arbonés-Mainar Marta Sofía Valero Víctor López

Pomegranate juice and related products have long been used either in traditional medicine or as nutritional supplements claiming beneficial effects. Although there are several studies on this food plant, only a few studies have been performed with pomegranate juice or marketed products. The aim of this work is to evaluate the antioxidant effects of pomegranate juice on cellular models using hyd...

2011
Ummuhan Şebnem Harput Yasin Genç Newaj Khan İclal Saracoglu

It is well known that the excessive production of reactive oxygen species is hazardous for living organisms and damages major cellular constituents such as DNA, lipid and protein. To find new products reducing free radical damage is very important researches in recent pharmaceutical investigations. Considering this information, fourteen Veronica species are decided to research in the view point...

Journal: :Indian journal of biochemistry & biophysics 2010
J M Sasikumar V Maheshu G Smilin Bell Aseervatham D Teepica Priya Darsini

The methanolic extract of the aerial part of Hedyotis corymbosa (L.) Lam. (Rubiaceae) was screened for antioxidant activity using 1,1-diphenyl-2-picryl hydroxyl (DPPH) quenching assay, 2,2'-azinobis-3-ethylbenzothiozoline-6-sulfonic acid (ABTS) cation decolorization test, ferric reducing power (FRP), scavenging capacity towards hydroxyl ion (OH*) radicals and nitric oxide (NO) radical inhibitio...

Journal: :Acta poloniae pharmaceutica 2009
Tevfik Ozen

The objective of this study was to examine the in vitro and in vivo antioxidative properties of aqueous and ethanolic extracts of the leaf of Nasturtium officinale R. Br. (watercress). Extracts were evaluated for total antioxidant activity by ferric thiocyanate method, total reducing power by potassium ferricyanide reduction method, 1,1-diphenyl-2-picrylhydrazyl (DPPH*) radical scavenging activ...

2010
M. G. RANA

Free radicals are implicated for many diseases including diabetes mellitus, arthritis, cancer, ageing. etc. In the treatment of these diseases, antioxidant therapy has gained utmost importance. Alcoholic extract of Medicago sativa was studied for its in vitro antioxidant activity using different models viz. DPPH radical scavenging, ABTS radical scavenging, iron chelating activity, lipid peroxid...

2016
G. Sriram Prasath S. Rahini P. T. Srinivasan

Tinospora cordifolia (Willd.), belonging to the family Menispermaceae, is known to exhibit a wide array of pharmacological properties such as antiulcer, anti-inflammatory and antiarthritic properties. In the present study an attempt has been made to evaluate the antioxidant and glucose uptake potential of T. cordifolia leaves extract in vitro. Phytochemical analysis of the leaves extract reveal...

2014
Nandini Goswami Sreemoyee Chatterjee

Oxidation of biomolecules such as carbohydrates, proteins, lipids, and nucleic acids results in generation of free radicals in an organism which is the major cause of onset of various degenerative diseases. Antioxidants scavenge these free radicals, thereby protecting the cell from damage. The present study was designed to examine the free radical scavenging potential and oxidative DNA damage p...

2010
Takako Shimizu Yuji Nakanishi Meiko Nakahara Naoki Wada Yoshihiko Moro-oka Toru Hirano Tetsuya Konishi Seiichi Matsugo

The reactivity of catecholamine neurotransmitters and the related metabolites were precisely investigated toward 1,1-diphenyl-2-picrylhydrazyl (DPPH) radicals and reactive oxygen species. Catecholamines reacted immediately with DPPH radicals, their reactivity being stronger than that of ascorbic acid as a reference. Superoxide scavenging activities of catecholamines determined by WST-1 and elec...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید