A four-year rotation is desirable for potatoes. Proper rotation of crops is one necessary practice for avoiding the holding over of potato diseases in the soil. For potato wilt control at least a four-year rotation should be used. The one shown here makes use of corn, grain, clover, and potatoes. The best basic crop rotation for Western Oregon is grain, clover seed, clover hay, and a cultivated...

In the last 200 yr, more than 80% of the land in the U.S. Corn Belt agro-ecosystem has been converted from natural perennial vegetation to intensive agricultural production of row crops. Despite research showing how re-integration of perennial vegetation, e.g., cover crops, pasture, riparian buffers, and restored wetlands, at strategic landscape positions can bolster declining regional ecosyste...

By the time of the Spanish conquest, Mesoamerican peoples had domesticated at least 20 botanical species with different uses. Among those, amaranth, beans, black chia, and corn stood out from a nutritional standpoint. The relevance of those crops in the Aztec’s diet is documented in the historical Florentine Codex. In particular, chia was as important as corn or even more in some regions. In th...

Spodoptera frugiperda (Smith) is a polifagous insect of major economic impact in the western hemisphere and exhibits two strains (i.e., corn and rice) that are morphologically identical but differ in ecology, genetics and physiology. In this work we identified these strains and their respective hybrids by using a PCR-RFLP of the COI gene and PCR of the tandem region FR. Moreover, we performed a...

Ethanol is mainly produced from sugar cane (Brazil) and corn or other cereals (US), but these sources induced criticisms as for social sustainability, being directly competitive with the food and feed chain. Therefore, a second generation concept was introduced for biofuels, by developing processes for their production from waste biomass or energy crops not competitive with agriculture. However...

Crop residues such as corn (Zea mays L.) stover are viewed as an abundant and inexpensive source of biomass that can be removed from fields to produce bioenergy. Assumptions include that with minimum or no-tillage farming methods, there will be no deleterious production or environmental effects. A long-term field study was established in eastern Nebraska, USA, to compare the switchgrass managed...

Potential involvement of seed storage proteins in susceptibility to aflatoxin contamination was assessed with in vitro tests. Initially, two oilseed storage proteins [cottonseed storage protein (CSP) and zein] were compared with bovine serum albumin (BSA) and collagen. Supplementation of a complete defined medium with either oilseed storage protein resulted in significantly more aflatoxin produ...

to evaluate the sensitivity of different crops included some pulses to simulated metribuzin soil residues, an experiment was conducted in completely randomized design with factorial arrangement and four replications in research greenhouse of college of agriculture, ferdowsi university of mashhad. treatments included of 8 crops (chickpea, common bean, lentil, corn, wheat, barley, rape seed and s...

The study aims to determine the effect of applying for intercropping food crops (rice, corn, and soybeans = jagole ) on cropping index income urban farming community activists. This was conducted by comparing use six models growing crops, namely three kinds monoculture model , upland rice-soybean, sweet corn-soybean, corn-upland rice polyculture/ “ Turiman ”. Observational data includes land ch...

-In this study, impacts of vector quantization compression on prediction of leaf chlorophyll content of crops for the application to precision agriculture were evaluated. The compression algorithm tested in this paper is called successive approximation multi-stage vector quantization (SAMVQ). The hyperspectral data used were acquired by CASI over corn fields at L’ Acadie experimental farm (Agri...