نتایج جستجو برای: citrus reticulata

تعداد نتایج: 20623  

Journal: :IOP conference series 2023

Abstract CVPD disease (Huanglongbing) is the most severe citrus caused by bacterium Cand. Liberibacter asiaticus . This pathogen lives in phloem tissue of plants and transmitted through vector Diaphorina citri grafting. The study aimed to know presence Orange cv Selayar nurseries mother tree gardens Islands Regency. PCR test was carried out research using Laboratory Agricultural Biotechnology, ...

Journal: :Han-guksikpumjeojang-yutonghakoeji 2022

For analyzing the useful components in kanpei and natsumi, volatile as well non-volatile were analyzed using HPLC GC/MS. Kanpei natsumi juices contain free sugars organic acids which are involved imparting sweet sour flavors. Analysis of sugar content revealed that sucrose was 6.53±0.31 g/100 g 7.36±0.28 respectively. The citric acid, is an 0.99±0.04 0.87±0.06 g/100g, analysis 20 different amin...

Journal: :IOP conference series 2023

Abstract Variety improvement program of citrus in Indonesia has still been prioritized, therefore, characterization and identification varieties within and/or among species are absolutely required order to obtain desired based on market demand needs. The aim this research was determine morphological characteristics, flowering periods, the genetic relationship four species. This study carried ou...

2005
D. J. Mabberley

Mabberley, D.J. (Rijksherbarium, University of Leiden, Netherlands and Royal Botanic Gardens, Sydney NSW 2000, Australia) 1997. A classification for edible Citrus (Rutaceae). Telopea 7(2): 167–172. A workable Linnaean classification, taking into account recent chemotaxonomic advances, is proposed for edible citrus fruits currently referred to the genus Citrus. They are accommodated in three spe...

Journal: :Horticulturae 2023

Nutrient deficiency negatively affects the yield and quality of citrus fruit. The present experiment was carried out to investigate improvement in fruit juice Kinnow (Citrus reticulata L.) by foliar application nano-biochar suspension (NBS). a farmer’s orchard with history low yield, using randomized complete block design. Four NBS treatments, i.e., 0% (control), 1, 3, 5%, were applied through ...

2011
Muhammad Aqeel Ashraf Mohd. Jamil Maah Ismail Yusoff Karamat Mahmood Abdul Wajid

Different physiochemical parameters such as color, odour, taste, pH, Electrical conductivity, total dissolved solids, concentration of cations & anions were determined in the waste water samples that were collected in the vicinity of Kuala Lumpur city. Peel of Citrus reticulata (orange), Punica granatum (pomegranate), Daucus carota (carrot) and Momordica charantia (bitter gourd) were used to st...

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