As meat consumption is increasing worldwide to cover for protein demands, also raise concerns and challenges regarding meat hygiene and safety. The current one year follow up study aimed at investigating on sanitary practices and occurrence of zoonotic conditions, during post-mortem examination, in cattle at slaughter in Morogoro Municipality abattoir. Sanitary practices were assessed through d...

Animal health surveillance in Great Britain (GB) is conducted through public and private initiatives, yet there is no consolidated information on these activities and their outcomes. We developed an inventory of livestock health surveillance programmes in GB to identify gaps in resource use and potential synergies that could be exploited. The inventory contained details of 36 livestock surveill...

background: this study was performed to evaluate the levels of heavy metals in the livers and kidneys of cattle, sheep and goats from a mining region in the west of iran. methods: in this cross-sectional study, 90 samples were collected from the livers and kidneys of cattle (n=30), sheep (n=30) and goats (n=30) from a slaughterhouse in hamedan city, western iran. lead, cadmium, manganese, zinc,...

Cattle is a reservoir of potentially pathogenic E. coli, bacteria that can represent a significant threat to public health, hence it is crucial to monitor the prevalence of the genetic determinants of virulence and antimicrobial resistance among the E. coli population. The aim of this study was the analysis of the phylogenetic structure, distribution of virulence factors (VFs) and prevalence of...

Despite highly successful eradication efforts in several countries, Mycobacterium bovis infection of cattle remains a significant health concern worldwide. Immune mechanisms of resistance to and/or clearance of M. bovis infection of cattle, however, are unclear. Recent studies have provided evidence supporting a role for CD4(+), CD8(+), and gammadelta TCR(+) T cells in the response of cattle to...

BACKGROUND Mycobacterium tuberculosis is the main causative agent of tuberculosis (TB) in human and Mycobacterium bovis commonly causes tuberculosis in animals. Transmission of tuberculosis caused by both pathogens can occur from human to animals and vice versa. RESULTS In the current study, M. tuberculosis, as confirmed by polymerase chain reaction (PCR) using primers targeting 3 regions of ...

The report provided here contains a simplified set of diagnostic testing recommendations. These recommendations were developed on the basis of research funded by the USDA-Animal and Plant Health Inspection Service-Veterinary Services through a cooperative agreement. The report is intended to provide simple, practical, cost-effective consensus testing recommendations for cattle herds that are no...

this study was carried out to determine the prevalence of foodborne pathogens, escherichia coli, e. coli o157:h7, listeria monocytogenes and campylobacter spp. on slaughtered cattle in isfahan, iran. a total of 203 cattle carcasses were sampled by surface section of neck meat taken immediately after slaughter and analyzed using microbiological examinations. suspected colonies to e. coli o157:h7...

Now a day, wireless sensor networks (WSN) are being deployed in various applications like industrial, environmental, health care, societal monitoring. The sensor networks have tendency to generate huge amount of data. Hence data storage techniques become a critical issue for the success of these applications. In this paper, we have proposed a distributed data storage model used for WSN based ca...