In recent decades, biomasses from different industrial segments have created new interesting perspectives, including sustainable development. Moreover, reusing waste, such as biomass, also impacts the economy, i.e., circular economy. The main and their applications are evident in energy, food, chemistry, fine chemical, pharmaceutical sectors. Several questions should be asked regarding trending...

Polymorphism. Two polymorphic microsatellite loci, BFRO010 and BFRO011, were identified in genomic DNA of grayling (Thymallus thymallus). Source and Description. The template DNA was isolated from a library of size-selected (200 to 800 bp) Sau3AI genomic restriction fragments from grayling. The DNA fragments were cloned into pBluescript II SK+ (Stratagene, La Jolla, CA) vector, previously restr...

BACKGROUND Thermophilic microorganisms have special advantages for the conversion of plant biomass to fuels and chemicals. Members of the genus Caldicellulosiruptor are the most thermophilic cellulolytic bacteria known. They have the ability to grow on a variety of non-pretreated biomass substrates at or near ~80°C and hold promise for converting biomass to bioproducts in a single step. As for ...

A circular economy is imperative for environmental sustainability. In this context, biorefineries stand out as a means of production able to reduce the carbon footprint and impact global warming. Biorefineries may employ lignocellulosic biomass from various plant sources produce bioproducts with potential replace fossil derivatives through synthesis by microorganisms without competing food crop...

Oleaginous red yeast species are colourful (usually having orange-pink-red hues) single cell microorganisms capable of producing valuable bioproducts including triacylglycerides (TAGs) for biodiesel and carotenoids nutraceuticals. The name “oleaginous yeasts” is conferred based on their ability to synthesize accumulate TAGs over 20% dry weight. Their colours indicative the presence major presen...

Abstract Microalgal biotechnology promises a sustainable production of valuable bioproducts. Thanks to their photosynthetic nature, they are able convert atmospheric CO 2 into various products, ranging from simple biomass, platform chemicals for bioplastics high value compounds the pharmaceutical and fragrance industry. Here we present important improvements engineering strategies advance micro...

The development of more sustainable food, feed, and bio-products is critical to mitigating the environmental stresses facing our world today. Algae, which includes seaweeds, eukaryotic microalgae, cyanobacteria, are a promising platform achieving this, as they have low energy space requirements, safe for human animal consumption, can be manipulated produce diversity valuable bioproducts. This r...