نتایج جستجو برای: bifidobacterium species

تعداد نتایج: 551297  

Journal: :iranian journal of biotechnology 2010
hasan jalili hadi razavi mohammad safari

in fermented products containing bifidobacteria, factors such as organic acid concentration and b-galactosidase activity are important in the development of flavor and texture of final products. both the process conditions and medium components have significant effects on fluctuation of such factors. the effects of whey permeate powder and yeast extract concentrations, as nitrogen sources was i...

Journal: :international journal of advanced biological and biomedical research 2013
sadegh zafari mohammad hossein marhamatizadeh parisa azadneya

chicory plant (dorema aucheri) belongs to asteraceae family and contains flavonoids. milk is a mixture of protein, fat, lactose, minerals. this research carried out in order to evaluate the effect of chicory plant on the activities of bifidobacterium bifidum and lactobacillus acidophilus. four containers containing a liter of 1.5 % sterilized skim milk were selected as four group in order to pr...

    Background: Nowadays, Alzheimer’s disease (AD) is considered as Type 3 diabetes in which insulin resistance is the common cause of both diseases. Disruption of insulin signaling cascade and insulin resistance can induce AD; and central insulin resistance causes systemic alterations in serum insulin, FBS levels, and lipid profile. Studies have shown that probiotics (Lact...

Arab E Mikailpour Ardabili B, Ramazani I

Background: Isoniazid is an important drug in first line of treating the tuberculosis disease. This drug can lead to damages in different parts of the body such as liver and testis. Lactobacillus acidophilus and Bifidobacterium are the probiotics that have the important innate property that inhibit from passing of Isoniazid into the blood-testis-barrier. In point of spermatogenesis indexes whic...

2012
Ren-ying Xu Yan-ping Wan Qi-yu Fang Wei Lu Wei Cai

This study aimed to evaluate the relationship between gut probiotic flora and nonalcoholic fatty liver disease in a diet-induced rat model, and to compare the effects of two different probiotic strains on nonalcoholic fatty liver disease. Forty male Sprague-Dawley rats were randomized into 4 groups for 12 weeks: control (standard rat chow), model (fat-rich diet), Lactobacillus (fat-rich diet pl...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید