The definition of honey in both standards is the same: “Honey is the natural sweet substance, produced by honey bees from the nectar of plants or from secretions of living parts of plants or excretions of plant-sucking insects on the living parts of plants, which the bees collect, transform by combining with specific substances of their own, deposit, dehydrate, store and leave in honeycombs to ...

Recent developments of situated cognition seem to be incompatible with traditional views of school basedlearning where abstract or generalized knowledge is emphasized. In this paper, we are advocating that authenticity (as emphasized by situated cognitivists) and generalizibility (as advocated by cognitivists) are compatible. From an instructional perspective, it should not be for one or the ot...

Our understanding of authenticity in the material world is characterised by a problematic dichotomy between materialist and constructivist perspectives. Neither explains why people find the issue of authenticity so compelling, nor how it is experienced and negotiated in practice. There is strong evidence supporting the view that prevailing materialist approaches to authenticity are a product of...

Although authenticity has a long history as a philosophical and psychological idea, this concept has received scarce attention in the business literature until very lately. Nevertheless, scholars belonging to a broad array of disciplines have pointed out the escalation in the individuals' search for authenticity within developed societies. Hence, the purpose of this paper is to assess the link ...

Our knowledge of the human brain and the influence of pharmacological substances on human mental functioning is expanding. This creates new possibilities to enhance personality and character traits. Psychopharmacological enhancers, as well as other enhancement technologies, raise moral questions concerning the boundary between clinical therapy and enhancement, risks and safety, coercion and jus...

in this article, we focus on the complementary role of watermarking with respect to medical information security (integrity, authenticity ...) and management. We review sample cases where watermarking has been deployed. We conclude that watermarking has found a niche role in healthcare systems, as an instrument for protection of medical information, for secure sharing and handling of medical im...

Recent EU directives and regulations for quality control and authentication of food products have prompted the development of new methods for large-scale tests to ensure the protection of consumers. In view of this, an innovative method based on MALDI-TOF mass spectrometry has been developed and successfully applied to fish authentication. Highly specific mass spectrometric profiles from 25 dif...

In recent years, internet revolution resulted in an explosive growth in multimedia applications. The rapid advancement of internet has made it easier to send the data/image accurate and faster to the destination. Besides this, it is easier to modify and misuse the valuable information through hacking at the same time. Digital watermarking is one of the proposed solutions for copyright protectio...