نتایج جستجو برای: allium saralicum

تعداد نتایج: 6697  

2009
A. Oudalova S. Geras’kin V. Dikarev N. Dikareva G. Kozmin B. Michalik M. Wysocka

A complex approach for the environment health assessment integrating information on contaminants levels registered in environment compartments and bioindication-based estimates is developed and applied to two studies carried out at sites with different scenarios of long-term impact. The environment state is assessed at the territory of a nuclear waste storage facility, Obninsk, Russia, and in t...

Journal: :Anais da Academia Brasileira de Ciencias 2010
Claudia R de Rainho Andréa Kaezer Claudia A F Aiub Israel Felzenszwalb

N-nitroso compounds, such as N-nitrosodiethylamine (NDEA), can be formed by the reaction of secondary amines with nitrosating agents, and are suspected to be involved in tumors in humans. NDEA has been considered a weak carcinogen in genotoxic assays probably due to the inefficient nitrosamine activation system that is used and/or to the efficient repair system. In this work, we evaluated the s...

2017
Sara Khaleghi Mahvash Hesari Aliashraf Godini Dareuosh Shackebaei Ali Mostafaie

OBJECTIVE Allium hirtifolium (Persian shallot) has a hypoglycemic effect on diabetic animals. The aim of this study was to assess the effect of the ethyl acetate fraction of Allium hirtifolium on the function of isolated hearts of diabetic rats. METHODS The control and diabetic animals were randomly divided into four groups: saline- or extract-treated controls (n=10 and n=6, respectively) and...

Journal: :Asian Pacific journal of cancer prevention : APJCP 2005
Veronica Wendy Setiawan Gao-Pei Yu Qing-Yi Lu Ming-Lan Lu Shun-Zhang Yu Lina Mu Jian-Guo Zhang Robert C Kurtz Lin Cai Chung-Cheng Hsieh Zuo-Feng Zhang

Although the incidence of stomach cancer has been declining, it remains the second leading cause of cancer death worldwide. Potential protective effects of allium vegetables against cancer have been reported by a few epidemiologic studies in Chinese populations, but the sample sizes of these studies were relatively small. We examined the associations between allium vegetable consumption and sto...

Journal: :Medicinski arhiv 2010
Mirsad Cabaravdic

Higher plants have been proposed as test organisms for the detection of genotoxic substances in the environment. Several plant test systems are already in use and are found to be as sensitive and reliable as other short-term tests. Allium cepa is one of these plants, which has been used in different studies to detect chromosome aberrations induced by chemicals. The use of non-animal test method...

2012
Radu Vasile Bagiu Brigitha Vlaicu Monica Butnariu

The objective of the study was to summarize the methods for isolating and identifying natural sulfur compounds from Allium ursinum (ramson) and to discuss the active constituents with regard to antifungal action. Using chromatographic techniques, the active constituents were isolated and subsequently identified. Analyses by high-performance liquid chromatography (HPLC) suggested that these comp...

2017
Yanming Yu Junde Zhou Chen Gong Zhiping Long Jingshen Tian Lin Zhu Jing Li Hongyuan Yu Fan Wang Yashuang Zhao

Long-term dietary intake influences the structure and activity of microorganisms residing in the human gut. The immune response and gut microbiota have a mutual influence on the risk of colorectal cancer (CRC). This study examines the association of gut microbiota-related dietary factors and polymorphisms in the microRNA-binding site of the interleukin 13 gene (IL13) with the risk and prognosis...

2015
CLAUDIA R. DE RAINHO

N -nitroso compounds, such as N -nitrosodiethylamine (NDEA), can be formed by the reaction of secundary amines with nitrosating agents, and are suspected to be involved in tumors in humans. NDEA has been considered a weak carcinogen in genotoxic assays probably due to the inefficient nitrosamine activation system that is used and/or to the efficient repair system. In this work, we evaluated the...

2016
Ali Pourzand Aynaz Tajaddini Saeed Pirouzpanah Mohammad Asghari-Jafarabadi Nasser Samadi Ali-Reza Ostadrahimi Zohre Sanaat

PURPOSE The protective effect of Allium vegetables against carcinogenesis has been reported in experimental studies particularly focusing on the gut. Therefore, we conducted a hospital-based matched case-control study to explore the association between dietary Allium consumption and risk of breast cancer among Iranian women in northwest Iran. METHODS A validated, quantitative, food frequency ...

2015

Mineral profile and some selected components of three cultivars of onion (Allium cepa L.) (Dan Zaria, red creole and white creole) bulb were compared with garlic (Allium sativum L.) clove. This was pertinent to establish their potentials in ensuring adequate nutrition and food security. Simultaneous multi-element analysis was done by inductively coupled plasma-optical emission spectroscopy (ICP...

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