Insects-pest is animal populations, which occurred in every possible environment with a varied number of species. The several insects are vectors of different diseases, and cause damages to crop plants. These have been affecting economy and the yield of crop plant and at national and international market. The crop yield losses caused by insects in agriculture, several chemicals have been applie...

BACKGROUND Plants form the base of the terrestrial food chain and provide medicines, fuel, fibre and industrial materials to humans. Vascular land plants rely on their roots to acquire the water and mineral elements necessary for their survival in nature or their yield and nutritional quality in agriculture. Major biogeochemical fluxes of all elements occur through plant roots, and the roots of...

Information gathered with advanced nucleotide sequencing technologies, small molecule detection systems and computational biology is revealing that a community of microbes and their genes, now termed "the microbiome," located in gut and rhizosphere, is responsible for maintaining the health of human beings and plants, respectively. Within the complete microbiome a "core-microbiome" exists that ...

Rice paddies are artificial wetlands that supply people with food and provide wildlife with habitats, breeding areas, shelters, feeding grounds and other services, and rice paddies play an important part in agricultural ecological systems. However, modern agricultural practices with large-scale intensive farming have significantly accelerated the homogenization of the paddy field ecosystem. Mod...

In knowledge-based economies, nutrition concepts evolve with advances in agriculture. As people around the world become more health conscious, national health becomes one of the main directives for agricultural policies, including that of functional foods and their global markets. This article evaluates the development of the functional food industry in Taiwan and other countries through analys...

Submit Manuscript | http://medcraveonline.com could be used as a nutrient carrier for macro and micro elements that may reduce their higher concentrations which are usually used. Carbon nanotubes applications in agriculture showed very promising results [4]. It takes an important role due to its competitive mechanical, electrical, thermal and chemical properties [3]. Single and multi-walled CNT...

Several stable isotope ratios have been measured in human skeletons to determine prehistoric diet. These include the isotopes of nitrogen, sulphur and strontium, which have been used to assess the importance of marine foods in human diets. The systematics of these isotopes in food chains are imperfectly understood, whereas that of carbon is quite well-known. Stable carbon isotope ratios (i.e., ...

The Clustered Regularly Interspaced Short Palindromic Repeats associated Cas9/sgRNA system is a novel targeted genome-editing technique derived from bacterial immune system. It is an inexpensive, easy, most user friendly and rapidly adopted genome editing tool transforming to revolutionary paradigm. This technique enables precise genomic modifications in many different organisms and tissues. Ca...

■ Abstract Transgenic plants expressing insecticidal proteins from the bacterium, Bacillus thuringiensis (Bt), are revolutionizing agriculture. Bt, which had limited use as a foliar insecticide, has become a major insecticide because genes that produce Bt toxins have been engineered into major crops grown on 11.4 million ha worldwide in 2000. Based on the data collected to date, generally these...

Application of associative bacteria for sustainable agriculture holds immense potential. These bacteria are known to enhance growth and yield of plants by fixing atmospheric nitrogen, solubilization of phosphate, production of phytohormones and siderophores, possession of antagonistic activity as well as reducing the level of stress ethylene in host plants. Colonization of these bacteria can be...